Campbell'sGravy, Brown Gravy with Onions, 10.5 oz. Can

Brandedby Campbell soup company

estimated 30 calories in 1/4 cup (60 mL). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 8.3 g, fat: estimated 1.7 g.

Serving
1
≈ 60 g (estimated)
30EST. KCAL

Campbell'sGravy, Brown Gravy with Onions, 10.5 oz. Can, 1/4 cup (60 mL)

30 calories

Estimated calories

Protein
0 gEstimated
Carbs
5 gEstimated
Fat
1 gEstimated
Fiber
0 gEstimated
Sugars
1 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 cup (60 mL)
Amount per serving
Calories
30
Estimated
% Daily Value*
Total Fat 1 gEstimated1%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 330 mgEstimated14%
Total Carbohydrate 5 gEstimated2%
Dietary Fiber 0 gEstimated0%
Total Sugars 1 gEstimated
Includes Added Sugars 0 gEstimated0%
Protein 0 gEstimated
Calcium 10.2 mgEstimated1%
Iron 0 mgEstimated0%
Potassium 49.8 mgEstimated1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium14% 330 mgEstimated
  • Potassium1% 49.8 mgEstimated
  • Calcium1% 10.2 mgEstimated

Little or none: Iron (estimated).

Ingredients

Ingredients: water, Dehydrated onions, Wheat flour, Modified food starch, Contains less than 2% of: vegetable oil (corn, Canola, And/or soybean), Salt, Caramel color, Yeast extract, Hydrolyzed yeast protein, Beef fat, Dextrose, Flavoring, Celery extract, Onion extract.

Brand
Campbell's
Made by
Campbell soup company
Label serving
1/4 cup (60 mL)
Barcode (GTIN/UPC)
00051000025586
Category
Sauces/Spreads/Dips/Condiments
Label updated
2022-01-31

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars (estimated)

    Lower than 79%

    Same value as 21 of 964 other records.

    leastmost
  • Calories (estimated)

    Lower than 75%

    Same value as 8 of 983 other records.

    leastmost
  • Calcium (estimated)

    Higher than 64%

    Same value as 25 of 944 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 60%

    Same value as 6 of 970 other records.

    leastmost
  • Sodium (estimated)

    Lower than 57%

    Same value as 3 of 985 other records.

    leastmost
  • Protein (estimated)

    Lower than 57%

    Same value as 423 of 973 other records.

    leastmost

Questions

How many calories are in campbell'sgravy, brown gravy with onions, 10.5 oz. can?
1/4 cup (60 mL): estimated 30 calories; protein: estimated 0 g, carbohydrates: estimated 5 g, fat: estimated 1 g.
How much protein is in campbell'sgravy, brown gravy with onions, 10.5 oz. can?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in campbell'sgravy, brown gravy with onions, 10.5 oz. can?
estimated 8.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 17 reported nutrients, per 100 ml+
Energy50 kcal
Protein0 g
Total lipid (fat)1.7 g
Carbohydrate, by difference8.3 g
Fiber, total dietary0 g
Total Sugars1.7 g
Sugars, added0 g
Calcium, Ca17 mg
Iron, Fe0 mg
Potassium, K83 mg
Sodium, Na550 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.83 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519722, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.