Campbell's Well Yes! Power Soup Bowl Veggie Chili Soup, 11.1 Oz Microwavable Bowl

Brandedby Campbell soup companyDiscontinued 2024-09-01

198 calories in Amount/serving (315 g). Per 100 g, protein: 3.8 g, carbohydrates: 10.8 g, fat: 0.48 g.

Among the other records in Prepared Soups, per 100 g: more fiber than 93%, and more iron than 89%.

Compare with another food →

Serving
1
= 315 g
198KCAL
Where the calories come from

Campbell's Well Yes! Power Soup Bowl Veggie Chili Soup, 11.1 Oz Microwavable Bowl, Amount/serving (315 g)

198 calories

  • Protein12 g24% of calories
  • Carbs34 g69% of calories

    incl. 9.1 g fiber · 7 g sugars

  • Fat1.5 g7% of calories

Nutrition Facts

Serving sizeAmount/serving (315 g)
Amount per serving
Calories
198
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 599 mg26%
Total Carbohydrate 34 g12%
Dietary Fiber 9.1 g33%
Total Sugars 7 g
Includes Added Sugars 0.94 g2%
Protein 12 g
Vitamin D 0 mcg0%
Calcium 91.3 mg7%
Iron 3.1 mg17%
Potassium 800 mg17%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 051000278562 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium26% 599 mg
  • Iron17% 3.1 mg
  • Potassium17% 800 mg
  • Calcium7% 91.3 mg

Ingredients

Ingredients: water, Diced tomatoes in tomato juice, Tomato puree (water, Tomato paste), Black beans, Green peppers, Red peppers, Black barley, Corn, Whole grain spelt, Textured soy protein (soy protein concentrate, Caramel color), Contains less than 2% of: spices, Onions, Jalapeno peppers, Salt, Sugar, Chipotle adobo puree (water, Onion puree, Chipotle pepper puree, Tomatoes, Canola oil, Vinegar, Sugar, Salt, Garlic puree, Natural smoke flavoring, Spices), Carrots, Cabbage, Celery, Natural flavoring, Paprika, Potassium salt, Yeast extract.Contains: wheat, Soy.

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/serving
Barcode (GTIN/UPC)
00051000278562
Category
Prepared Soups
Label updated
2024-06-11

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 93%

    Same value as 12 of 909 other records.

    leastmost
  • Iron

    Higher than 89%

    Same value as 3 of 909 other records.

    leastmost
  • Sodium

    Lower than 88%

    Same value as 5 of 909 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 21 of 909 other records.

    leastmost
  • Protein

    Higher than 84%

    Same value as 2 of 909 other records.

    leastmost
  • Total fat

    Lower than 82%

    Same value as 4 of 909 other records.

    leastmost

Questions

How many calories are in campbell's well yes! power soup bowl veggie chili soup, 11.1 oz microwavable bowl?
Amount/serving (315 g): 198 calories; protein: 12 g, carbohydrates: 34 g, fat: 1.5 g.
How much protein is in campbell's well yes! power soup bowl veggie chili soup, 11.1 oz microwavable bowl?
3.8 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
How many net carbs are in campbell's well yes! power soup bowl veggie chili soup, 11.1 oz microwavable bowl?
7.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy63 kcal
Protein3.8 g
Total lipid (fat)0.48 g
Carbohydrate, by difference10.8 g
Fiber, total dietary2.9 g
Total Sugars2.2 g
Sugars, added0.3 g
Calcium, Ca29 mg
Iron, Fe0.98 mg
Potassium, K254 mg
Sodium, Na190 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2696033, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.