Campbell's Well Yes! Garden Vegetable Soup With Pasta, 16.1 Oz Can

Brandedby Campbell soup companyDiscontinued 2024-09-01

81 calories in per 1 cup (245 g). Per 100 g, protein: 1.2 g, carbohydrates: 6.9 g, fat: 0.2 g.

Serving
1
= 245 g
81KCAL

Campbell's Well Yes! Garden Vegetable Soup With Pasta, 16.1 Oz Can, per 1 cup (245 g)

81 calories

Protein
3 g
Carbs
17 g
Fat
0.49 g
Fiber
2.9 g
Sugars
5 g

Nutrition Facts

Serving sizeper 1 cup (245 g)
Amount per serving
Calories81
% Daily Value*
Total Fat 0.49 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 639 mg28%
Total Carbohydrate 17 g6%
Dietary Fiber 2.9 g11%
Total Sugars 5 g
Includes Added Sugars 0.98 g2%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 29.4 mg2%
Iron 1 mg6%
Potassium 321 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A16% 140 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium28% 639 mg
  • Potassium7% 321 mg
  • Iron6% 1 mg
  • Calcium2% 29.4 mg

Ingredients

Ingredients: water, Carrots, Enriched pasta (wheat flour, Egg whites, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Celery, Corn, Sweet potatoes, Diced tomatoes in tomato juice, Tomato paste, Onions, Red peppers, Zucchini, Contains less than 2% of: green peppers, Salt, Sugar, Yeast extract, Chinese cabbage extract, Potato flour, Dried roasted garlic, Spices, Dried garlic, Natural flavoring, Onion juice concentrate, Caramelized onions, Butter, Molasses, Dried carrots.Contains: egg, Wheat, Milk.

Brand
Campbell's
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00051000277008
Category
Prepared Soups
Label updated
2024-07-22

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 91%

    Same value as 20 of 909 other records.

    leastmost

  • Total fat

    Lower than 90%

    Same value as 17 of 909 other records.

    leastmost

  • Protein

    Lower than 82%

    Same value as 38 of 909 other records.

    leastmost

  • Sodium

    Lower than 73%

    Same value as 24 of 909 other records.

    leastmost

  • Sugars

    Higher than 72%

    Same value as 19 of 909 other records.

    leastmost

  • Fiber

    Higher than 64%

    Same value as 93 of 909 other records.

    leastmost

Questions

How many calories are in campbell's well yes! garden vegetable soup with pasta, 16.1 oz can?
per 1 cup (245 g): 81 calories; protein: 3 g, carbohydrates: 17 g, fat: 0.49 g.
How much protein is in campbell's well yes! garden vegetable soup with pasta, 16.1 oz can?
1.2 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in campbell's well yes! garden vegetable soup with pasta, 16.1 oz can?
5.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy33 kcal
Protein1.2 g
Total lipid (fat)0.2 g
Carbohydrate, by difference6.9 g
Fiber, total dietary1.2 g
Total Sugars2 g
Sugars, added0.4 g
Calcium, Ca12 mg
Iron, Fe0.41 mg
Potassium, K131 mg
Sodium, Na261 mg
Vitamin A, RAE57 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2715805, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.