Campbell's Well Yes! Chicken Noodle Soup, 16.2 oz Can (Pack of 4)
Brandedby Campbell soup companyDiscontinued 2024-09-01
estimated 98 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 2.9 g, carbohydrates: estimated 5.3 g, fat: estimated 1 g.
Campbell's Well Yes! Chicken Noodle Soup, 16.2 oz Can (Pack of 4), PER 1 CUP (240 ml)
98 calories
Estimated calories
- Protein
- 6.9 gEstimated
- Carbs
- 12.7 gEstimated
- Fat
- 2.4 gEstimated
- Fiber
- 1.9 gEstimated
- Sugars
- 2 gEstimated
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories98
Estimated
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A23% 206 µgEstimated
Little or none: Vitamin D (estimated).
minerals
% of the Daily Value in this serving
- Sodium27% 626 mgEstimated
- Potassium6% 293 mgEstimated
- Iron4% 0.79 mgEstimated
- Calcium2% 28.8 mgEstimated
Ingredients
Ingredients: chicken bone broth, White meat chicken, Carrots, Enriched egg noodles (wheat flour, Egg whites, Eggs, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Celery, Diced tomatoes in tomato juice, White beans, Contains less than 2% of: water, Yeast extract, Salt, Chicken fat, Flavoring, Potato starch, Xanthan gum, Carrageenan, Potassium salt, Spice, Locust bean gum, Beta carotene for color, Onion extract, Garlic extract.Contains: egg, Wheat.
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- per 1 cup
- Barcode (GTIN/UPC)
- 00051000267603
- Category
- Prepared Soups
- Label updated
- 2024-06-11
How it compares
Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates (estimated)
Lower than 87%
Same value as 14 of 909 other records.
leastmostCalories (estimated)
Lower than 79%
Same value as 33 of 909 other records.
leastmostSodium (estimated)
Lower than 73%
Same value as 24 of 909 other records.
leastmostProtein (estimated)
Higher than 63%
Same value as 51 of 909 other records.
leastmostPotassium (estimated)
Lower than 63%
Same value as 12 of 865 other records.
leastmostTotal fat (estimated)
Lower than 61%
Same value as 18 of 909 other records.
leastmost
Questions
- How many calories are in campbell's well yes! chicken noodle soup, 16.2 oz can (pack of 4)?
- PER 1 CUP (240 ml): estimated 98 calories; protein: estimated 6.9 g, carbohydrates: estimated 12.7 g, fat: estimated 2.4 g.
- How much protein is in campbell's well yes! chicken noodle soup, 16.2 oz can (pack of 4)?
- estimated 2.9 g per 100 g. Its estimated share of calories is 28%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's well yes! chicken noodle soup, 16.2 oz can (pack of 4)?
- estimated 4.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 16 reported nutrients, per 100 ml+
| Energy | 41 kcal |
| Protein | 2.9 g |
| Total lipid (fat) | 1 g |
| Carbohydrate, by difference | 5.3 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 0.82 g |
| Sugars, added | 0.4 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.33 mg |
| Potassium, K | 122 mg |
| Sodium, Na | 261 mg |
| Vitamin A, RAE | 86 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2696139, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.