Campbell's Slow Cooker Sauces Apple Bourbon Pulled Pork, 13 oz.
Brandedby Campbell soup company
estimated 60 calories in Amount per serving (60 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 25 g, fat: estimated 0 g.
Campbell's Slow Cooker Sauces Apple Bourbon Pulled Pork, 13 oz., Amount per serving (60 ml)
60 calories
Estimated calories
- Protein0 gEstimated0% of calories
- Carbs15 gEstimated100% of calories
incl. 0 g fiber · 12 g sugars
- Fat0 gEstimated0% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 051000204738 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium21% 480 mgEstimated
- Potassium2% 110 mgEstimated
- Iron2% 0.3 mgEstimated
- Calcium2% 19.8 mgEstimated
Ingredients
Ingredients: tomato puree (water, Tomato paste), Water, Brown sugar (sugar, Invert sugar, Molasses), Red peppers, Bourbon, Apples, Distilled vinegar, Modified food starch, Contains less than 2% of: salt, Dehydrated onions, Garlic, Malic acid, Spices, Worcestershire sauce concentrate (distilled vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Garlic powder, Sugar, Spices, Tamarind, Natural flavor, Sulfiting agent), Natural smoke flavoring, Flavoring.
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00051000204738
- Category
- Sauces/Spreads/Dips/Condiments
- Label updated
- 2022-07-30
How it compares
Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars (estimated)
Higher than 82%
Same value as 6 of 961 other records.
leastmostCalcium (estimated)
Higher than 81%
Same value as 20 of 942 other records.
leastmostCarbohydrates (estimated)
Higher than 77%
Same value as 0 of 967 other records.
leastmostIron (estimated)
Higher than 68%
Same value as 9 of 943 other records.
leastmostSodium (estimated)
Higher than 62%
Same value as 12 of 982 other records.
leastmostTotal fat (estimated)
Lower than 60%
Same value as 394 of 978 other records.
leastmost
Questions
- How many calories are in campbell's slow cooker sauces apple bourbon pulled pork, 13 oz.?
- Amount per serving (60 ml): estimated 60 calories; protein: estimated 0 g, carbohydrates: estimated 15 g, fat: estimated 0 g.
- How much protein is in campbell's slow cooker sauces apple bourbon pulled pork, 13 oz.?
- estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's slow cooker sauces apple bourbon pulled pork, 13 oz.?
- estimated 25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
| Energy | 100 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 25 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 20 g |
| Sugars, added | 15 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 0.5 mg |
| Potassium, K | 183 mg |
| Sodium, Na | 800 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2458113, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.