Campbell's signature frozen soup reduced sodium vegan vegetable

Brandedby Campbell soup company

estimated 70 calories in Amount per serving (240 ml). Per 100 g, protein: estimated 1.3 g, carbohydrates: estimated 5.8 g, fat: estimated 0 g.

Serving
1
≈ 240 g (estimated)
70EST. KCAL

Campbell's signature frozen soup reduced sodium vegan vegetable, Amount per serving (240 ml)

70 calories

Estimated calories

Protein
3 gEstimated
Carbs
14 gEstimated
Fat
0 gEstimated
Fiber
4.1 gEstimated
Sugars
4 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (240 ml)
Amount per serving
Calories70
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 389 mgEstimated17%
Total Carbohydrate 14 gEstimated5%
Dietary Fiber 4.1 gEstimated15%
Total Sugars 4 gEstimated
Includes Added Sugars 0.96 gEstimated2%
Protein 3 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 40.8 mgEstimated3%
Iron 0.79 mgEstimated4%
Potassium 240 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium17% 389 mgEstimated
    • Potassium5% 240 mgEstimated
    • Iron4% 0.79 mgEstimated
    • Calcium3% 40.8 mgEstimated

    Ingredients

    Ingredients: water, Carrots, Tomato puree (water, Tomato paste), Cooked great northern beans, Carrot juice, Diced tomatoes in tomato juice, Onions, Corn, Zucchini, Red peppers, Contains less than 2% of: modified food starch, Roasted garlic, Balsamic vinegar, Basil, Yeast extract, Salt, Smoked paprika, Spice.

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    10051000274455
    Category
    Prepared Soups
    Label updated
    2023-03-07

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories (estimated)

      Lower than 94%

      Same value as 16 of 909 other records.

      leastmost

    • Sodium (estimated)

      Lower than 94%

      Same value as 4 of 909 other records.

      leastmost

    • Total fat (estimated)

      Lower than 94%

      Same value as 59 of 909 other records.

      leastmost

    • Fiber (estimated)

      Higher than 83%

      Same value as 14 of 909 other records.

      leastmost

    • Protein (estimated)

      Lower than 80%

      Same value as 2 of 909 other records.

      leastmost

    • Carbohydrates (estimated)

      Lower than 80%

      Same value as 14 of 909 other records.

      leastmost

    Questions

    How many calories are in campbell's signature frozen soup reduced sodium vegan vegetable?
    Amount per serving (240 ml): estimated 70 calories; protein: estimated 3 g, carbohydrates: estimated 14 g, fat: estimated 0 g.
    How much protein is in campbell's signature frozen soup reduced sodium vegan vegetable?
    estimated 1.3 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's signature frozen soup reduced sodium vegan vegetable?
    estimated 4.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
    All 17 reported nutrients, per 100 ml+
    Energy29 kcal
    Protein1.3 g
    Total lipid (fat)0 g
    Carbohydrate, by difference5.8 g
    Fiber, total dietary1.7 g
    Total Sugars1.7 g
    Sugars, added0.4 g
    Calcium, Ca17 mg
    Iron, Fe0.33 mg
    Potassium, K100 mg
    Sodium, Na162 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2559242, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.