Campbell's Protein Southwest Black Bean Soup, 16.3 Oz Can
Brandedby Campbell soup company
166 calories in PER 1 CUP (240 ml). 4.1 g protein, 12.7 g carbs and 0.41 g fat per 100 g.
Campbell's Protein Southwest Black Bean Soup, 16.3 Oz Can, PER 1 CUP (240 ml)
166 calories
- Protein
- 9.8 g
- Carbs
- 30.4 g
- Fat
- 0.98 g
- Fiber
- 7 g
- Sugars
- 2.9 g
Nutrition Facts
Calories166
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)16% 2.5 mg
- Folate14% 57.6 µg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium25% 578 mg
- Iron14% 2.5 mg
- Potassium14% 636 mg
- Calcium5% 69.6 mg
Ingredients
Ingredients: chicken bone broth, Black beans, Tomato puree (water, Tomato paste), Green peppers, Red peppers, Diced tomatoes in tomato juice, Contains less than 2% of: modified cornstarch, Dried onions, Spices, Salt, Dried chicken broth, Yeast extract, Distilled vinegar, Natural flavoring, Smoked paprika, Dried garlic. May contain traces of wheat.
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- per 1 cup
- Barcode (GTIN/UPC)
- 00051000296610
- Category
- Prepared Soups
- Label updated
- 2026-03-16
How it compares
Against the 910 foods in Prepared Soups, per 100 g.
Fiber
Higher than 93%
leastmostIron
Higher than 91%
leastmostCarbohydrates
Higher than 88%
leastmostTotal fat
Lower than 87%
leastmostCalcium
Higher than 87%
leastmostProtein
Higher than 86%
leastmost
Questions
- How many calories are in campbell's protein southwest black bean soup, 16.3 oz can?
- PER 1 CUP (240 ml) has 166 calories, 9.8 g of protein, 30.4 g of carbohydrates and 0.98 g of fat.
- How much protein is in campbell's protein southwest black bean soup, 16.3 oz can?
- 4.1 g per 100 g, which is 24% of its calories.
- How many net carbs are in campbell's protein southwest black bean soup, 16.3 oz can?
- 9.8 g per 100 g: 12.7 g of carbohydrates minus 2.9 g of fiber.
All 19 nutrients, per 100 g+
| Energy | 69 kcal |
| Protein | 4.1 g |
| Total lipid (fat) | 0.41 g |
| Carbohydrate, by difference | 12.7 g |
| Fiber, total dietary | 2.9 g |
| Total Sugars | 1.2 g |
| Sugars, added | 0 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 265 mg |
| Sodium, Na | 241 mg |
| Niacin | 1.1 mg |
| Folic acid | 24 µg |
| Folate, DFE | 24 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total polyunsaturated | 0.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2758257, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.