Campbell's Kitchen Classics Loaded Potato Soup, 14.5 oz Can

Brandedby Campbell soup company

estimated 166 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 1.6 g, carbohydrates: estimated 7.8 g, fat: estimated 3.7 g.

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Serving
1
≈ 240 g (estimated)
166EST. KCAL
Where the calories come from

Campbell's Kitchen Classics Loaded Potato Soup, 14.5 oz Can, PER 1 CUP (240 ml)

166 calories

Estimated calories

  • Protein3.9 gEstimated9% of calories
  • Carbs18.6 gEstimated44% of calories

    incl. 1.9 g fiber · 2 g sugars

  • Fat8.8 gEstimated47% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories166
% Daily Value*
Total Fat 8.8 g11%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 4.8 mg2%
Sodium 773 mg34%
Total Carbohydrate 18.6 g7%
Dietary Fiber 1.9 g7%
Total Sugars 2 g
Includes Added Sugars 0.96 g2%
Protein 3.9 g
Vitamin D 0 mcg0%
Calcium 28.8 mg2%
Iron 0.79 mg4%
Potassium 206 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Sodium34% 773 mgEstimated
  • Iron4% 0.79 mgEstimated
  • Potassium4% 206 mgEstimated
  • Calcium2% 28.8 mgEstimated

Ingredients

Ingredients: water, Potatoes, Vegetable oil (corn, Canola, And/or soybean), Contains less than 2% of: modified food starch, Cheese flavor base (cheddar cheese [milk, Cultures, Salt, Enzymes], Water, Sodium phosphate), Bacon bits (bacon [cured with water, Salt, Sugar, Natural smoke flavoring, Sodium phosphate, Sodium erythorbate, Sodium nitrite]), Dried onions, Salt, Wheat flour, Cream, Soy protein concentrate, Yeast extract, Cheddar and semisoft cheese (milk, Cultures, Salt, Enzymes), Sour cream (cultured cream and skim milk), Spices, Natural flavoring, Dehydrated pork stock, Milk, Milkfat, Smoke flavoring. Contains: wheat, Milk, Soy

Brand
Campbell's
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00051000278463
Category
Prepared Soups
Label updated
2025-04-05

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat (estimated)

    Higher than 81%

    Same value as 16 of 909 other records.

    leastmost

  • Potassium (estimated)

    Lower than 75%

    Same value as 4 of 865 other records.

    leastmost

  • Protein (estimated)

    Lower than 68%

    Same value as 18 of 909 other records.

    leastmost

  • Calories (estimated)

    Higher than 66%

    Same value as 23 of 909 other records.

    leastmost

  • Sugars (estimated)

    Lower than 59%

    Same value as 68 of 909 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 52%

    Same value as 13 of 909 other records.

    leastmost

Questions

How many calories are in campbell's kitchen classics loaded potato soup, 14.5 oz can?
PER 1 CUP (240 ml): estimated 166 calories; protein: estimated 3.9 g, carbohydrates: estimated 18.6 g, fat: estimated 8.8 g.
How much protein is in campbell's kitchen classics loaded potato soup, 14.5 oz can?
estimated 1.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in campbell's kitchen classics loaded potato soup, 14.5 oz can?
estimated 7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy69 kcal
Protein1.6 g
Total lipid (fat)3.7 g
Carbohydrate, by difference7.8 g
Fiber, total dietary0.8 g
Total Sugars0.82 g
Sugars, added0.4 g
Calcium, Ca12 mg
Iron, Fe0.33 mg
Potassium, K86 mg
Sodium, Na322 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.82 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2731573, published 2025-05-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.