Campbell's Kitchen Classics Chicken Noodle Soup, 10.75 oz. Can

Brandedby Campbell soup company

estimated 58 calories in Amount/serving (120 ml). Per 100 g, protein: estimated 2.4 g, carbohydrates: estimated 6.3 g, fat: estimated 1.2 g.

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Serving
1
≈ 120 g (estimated)
58EST. KCAL
Where the calories come from

Campbell's Kitchen Classics Chicken Noodle Soup, 10.75 oz. Can, Amount/serving (120 ml)

58 calories

Estimated calories

  • Protein2.9 gEstimated21% of calories
  • Carbs7.6 gEstimated56% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat1.4 gEstimated23% of calories

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount/serving (120 ml)
Amount per serving
Calories
58
% Daily Value*
Total Fat 1.4 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 14.4 mg5%
Sodium 752 mg33%
Total Carbohydrate 7.6 g3%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 2.9 g
Vitamin D 0 mcg0%
Calcium 9.6 mg1%
Iron 1.2 mg7%
Potassium 38.4 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 051000294562 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium33% 752 mgEstimated
  • Iron7% 1.2 mgEstimated
  • Potassium1% 38.4 mgEstimated
  • Calcium1% 9.6 mgEstimated

Ingredients

Ingredients: chicken stock, Enriched egg noodles (wheat flour, Eggs, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Chicken meat, Contains less than 2% of: salt, Chicken fat, Water, Monosodium glutamate, Cornstarch, Dried chicken, Modified cornstarch, Yeast extract, Beta carotene for color, Natural flavoring, Soy protein isolate, Sodium phosphate, Onion extract, Garlic extract. Contains: egg, Wheat, Soy

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/serving
Barcode (GTIN/UPC)
00051000294562
Category
Prepared Soups
Label updated
2025-07-04

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium (estimated)

    Lower than 93%

    Same value as 8 of 865 other records.

    leastmost
  • Sugars (estimated)

    Lower than 91%

    Same value as 81 of 909 other records.

    leastmost
  • Iron (estimated)

    Higher than 91%

    Same value as 1 of 909 other records.

    leastmost
  • Sodium (estimated)

    Higher than 90%

    Same value as 11 of 909 other records.

    leastmost
  • Fiber (estimated)

    Lower than 86%

    Same value as 124 of 909 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 72%

    Same value as 18 of 909 other records.

    leastmost

Questions

How many calories are in campbell's kitchen classics chicken noodle soup, 10.75 oz. can?
Amount/serving (120 ml): estimated 58 calories; protein: estimated 2.9 g, carbohydrates: estimated 7.6 g, fat: estimated 1.4 g.
How much protein is in campbell's kitchen classics chicken noodle soup, 10.75 oz. can?
estimated 2.4 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in campbell's kitchen classics chicken noodle soup, 10.75 oz. can?
estimated 6.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy48 kcal
Protein2.4 g
Total lipid (fat)1.2 g
Carbohydrate, by difference6.3 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca8 mg
Iron, Fe1 mg
Potassium, K32 mg
Sodium, Na627 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol12 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2737902, published 2025-07-24. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.