Campbell's hearty tomato with toasted barley soup, Red peppers & jicama juice

USDA name: Hearty tomato with toasted barley soup, Red peppers & jicama juice

Brandedby Campbell Soup Company

110 calories in 1 cup (245 g). Per 100 g, protein: 1.2 g, carbohydrates: 7.3 g, fat: 1 g.

Serving
1
= 245 g
110KCAL

Campbell's hearty tomato with toasted barley soup, Red peppers & jicama juice, 1 cup (245 g)

110 calories

Protein
3 g
Carbs
18 g
Fat
2.5 g
Fiber
2.9 g
Sugars
6 g

Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories110
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 590 mg26%
Total Carbohydrate 18 g7%
Dietary Fiber 2.9 g11%
Total Sugars 6 g
Protein 3 g
Calcium 39.2 mg3%
Iron 0.71 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 5.9 mg

minerals

% of the Daily Value in this serving

  • Sodium26% 590 mg
  • Iron4% 0.71 mg
  • Calcium3% 39.2 mg

Ingredients

Chicken stock, Tomato puree (water, Tomato paste), Diced tomatoes in tomato juice, Onions, Red peppers, Cornstarch, Toasted barley, Jicama juice concentrate, Garlic, Extra virgin olive oil, Wheat flour, Salt, Carrot juice concentrate, Black pepper, Basil.

Brand
Campbell's
Made by
Campbell Soup Company
Label serving
1 cup
Barcode (GTIN/UPC)
05100023618
Category
Canned Soup
Label updated
2019-05-06

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 89%

    Same value as 16 of 2,233 other records.

    leastmost

  • Vitamin C

    Higher than 85%

    Same value as 35 of 984 other records.

    leastmost

  • Fiber

    Higher than 80%

    Same value as 218 of 2,153 other records.

    leastmost

  • Carbohydrates

    Higher than 73%

    Same value as 38 of 2,261 other records.

    leastmost

  • Calcium

    Higher than 71%

    Same value as 218 of 2,139 other records.

    leastmost

  • Total fat

    Higher than 69%

    Same value as 52 of 2,260 other records.

    leastmost

Questions

How many calories are in campbell's hearty tomato with toasted barley soup, red peppers & jicama juice?
1 cup (245 g): 110 calories; protein: 3 g, carbohydrates: 18 g, fat: 2.5 g.
How much protein is in campbell's hearty tomato with toasted barley soup, red peppers & jicama juice?
1.2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in campbell's hearty tomato with toasted barley soup, red peppers & jicama juice?
6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy45 kcal
Protein1.2 g
Total lipid (fat)1 g
Carbohydrate, by difference7.3 g
Fiber, total dietary1.2 g
Total Sugars2.5 g
Calcium, Ca16 mg
Iron, Fe0.29 mg
Sodium, Na241 mg
Vitamin C, total ascorbic acid2.4 mg
Vitamin A, IU408 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1604428, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.