Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack

Brandedby Campbell soup company

estimated 85 calories in Amount per serving (120 ml). Per 100 g, protein: estimated 2.4 g, carbohydrates: estimated 11.9 g, fat: estimated 1.2 g.

Serving
1
≈ 120 g (estimated)
85EST. KCAL

Campbell's Culinary Reserve Frozen Condensed Vegetable Beef with Barley Soup, 4 Pound Trays, 3-Pack, Amount per serving (120 ml)

85 calories

Estimated calories

Protein
2.9 gEstimated
Carbs
14.3 gEstimated
Fat
1.4 gEstimated
Fiber
1.9 gEstimated
Sugars
2.9 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (120 ml)
Amount per serving
Calories85
Estimated
% Daily Value*
Total Fat 1.4 gEstimated2%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 4.8 mgEstimated2%
Sodium 590 mgEstimated26%
Total Carbohydrate 14.3 gEstimated5%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 2.9 gEstimated
Includes Added Sugars 0 gEstimated0%
Protein 2.9 gEstimated
Vitamin D 0 mcgEstimated0%
Calcium 19.2 mgEstimated1%
Iron 0.95 mgEstimated5%
Potassium 247 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D (estimated).

    minerals

    % of the Daily Value in this serving

    • Sodium26% 590 mgEstimated
    • Iron5% 0.95 mgEstimated
    • Potassium5% 247 mgEstimated
    • Calcium1% 19.2 mgEstimated

    Ingredients

    Ingredients: beef stock, Potatoes, Tomato puree (water, Tomato paste), Seasoned braised beef steak, Beef broth and modified cornstarch product (beef, Beef broth, Salt, Modified cornstarch, Sodium phosphate, Spice), Carrots, Diced tomatoes in tomato juice, Onions, Barley, Celery, Peas, Corn, Green beans, Cabbage, Contains less than 2% of: bleached enriched flour (wheat flour, Wheat starch, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Dehydrated potatoes, Salt, Yeast extract, Canola oil, Sugar, Flavoring, Caramel color, Spice. Contains: wheat

    Brand
    Campbell's
    Made by
    Campbell soup company
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    00051000081636
    Category
    Prepared Soups
    Label updated
    2025-12-06

    How it compares

    Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates (estimated)

      Higher than 85%

      Same value as 7 of 909 other records.

      leastmost

    • Sodium (estimated)

      Higher than 84%

      Same value as 1 of 909 other records.

      leastmost

    • Iron (estimated)

      Higher than 83%

      Same value as 17 of 909 other records.

      leastmost

    • Fiber (estimated)

      Higher than 76%

      Same value as 58 of 909 other records.

      leastmost

    • Sugars (estimated)

      Higher than 76%

      Same value as 8 of 909 other records.

      leastmost

    • Potassium (estimated)

      Higher than 70%

      Same value as 3 of 865 other records.

      leastmost

    Questions

    How many calories are in campbell's culinary reserve frozen condensed vegetable beef with barley soup, 4 pound trays, 3-pack?
    Amount per serving (120 ml): estimated 85 calories; protein: estimated 2.9 g, carbohydrates: estimated 14.3 g, fat: estimated 1.4 g.
    How much protein is in campbell's culinary reserve frozen condensed vegetable beef with barley soup, 4 pound trays, 3-pack?
    estimated 2.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
    How many net carbs are in campbell's culinary reserve frozen condensed vegetable beef with barley soup, 4 pound trays, 3-pack?
    estimated 10.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy71 kcal
    Protein2.4 g
    Total lipid (fat)1.2 g
    Carbohydrate, by difference11.9 g
    Fiber, total dietary1.6 g
    Total Sugars2.4 g
    Sugars, added0 g
    Calcium, Ca16 mg
    Iron, Fe0.79 mg
    Potassium, K206 mg
    Sodium, Na492 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol4 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2751658, published 2026-01-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.