Campbell's creamy red pepper & gouda soup, Creamy red pepper & gouda

USDA name: Creamy red pepper & gouda soup, Creamy red pepper & gouda

Brandedby Campbell Soup Company

estimated 211 calories in 1 cup (240 ml). Per 100 g, protein: estimated 2.5 g, carbohydrates: estimated 5.8 g, fat: estimated 5.8 g.

Serving
1
≈ 240 g (estimated)
211EST. KCAL

Campbell's creamy red pepper & gouda soup, Creamy red pepper & gouda, 1 cup (240 ml)

211 calories

Estimated calories

Protein
6 gEstimated
Carbs
14 gEstimated
Fat
14 gEstimated
Fiber
1.9 gEstimated
Sugars
9 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories211
Estimated
% Daily Value*
Total Fat 14 gEstimated18%
Saturated Fat 9 gEstimated45%
Trans Fat 0.5 gEstimated
Cholesterol 50.4 mgEstimated17%
Sodium 780 mgEstimated34%
Total Carbohydrate 14 gEstimated5%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 9 gEstimated
Protein 6 gEstimated
Calcium 149 mgEstimated11%
Iron 0.72 mgEstimated4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium34% 780 mgEstimated
  • Calcium11% 149 mgEstimated
  • Iron4% 0.72 mgEstimated

Ingredients

Water, Tomato puree (water, Tomato paste), Cream (milk), Diced tomatoes in tomato juice, Red peppers, Smoked gouda cheese (cultured part-skim milk, Salt, Enzymes, Annatto for color, Natural flavoring), Contains less than 2% of: sugar, Butternut squash, Modified food starch, Butter (cream [milk]), Roasted red peppers, Salt, Parsley, Garlic, Spice, Natural flavor (roasted red bell pepper puree, Salt, Evaporated cane juice, Natural flavors, Paprika extract), Dehydrated onions, Citric acid, Flavoring, Paprika extract for color.

Brand
Campbell's
Made by
Campbell Soup Company
Label serving
1 cup
Barcode (GTIN/UPC)
051000199461
Category
Canned Soup
Label updated
2020-02-21

How it compares

Against other records in Canned Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 98%

    Same value as 3 of 2,139 other records.

    leastmost

  • Vitamin C (estimated)

    Higher than 96%

    Same value as 5 of 984 other records.

    leastmost

  • Total fat (estimated)

    Higher than 96%

    Same value as 2 of 2,260 other records.

    leastmost

  • Sugars (estimated)

    Higher than 94%

    Same value as 2 of 2,233 other records.

    leastmost

  • Calories (estimated)

    Higher than 91%

    Same value as 1 of 2,272 other records.

    leastmost

  • Fiber (estimated)

    Higher than 68%

    Same value as 204 of 2,153 other records.

    leastmost

Questions

How many calories are in campbell's creamy red pepper & gouda soup, creamy red pepper & gouda?
1 cup (240 ml): estimated 211 calories; protein: estimated 6 g, carbohydrates: estimated 14 g, fat: estimated 14 g.
How much protein is in campbell's creamy red pepper & gouda soup, creamy red pepper & gouda?
estimated 2.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in campbell's creamy red pepper & gouda soup, creamy red pepper & gouda?
estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 14 reported nutrients, per 100 ml+
Energy88 kcal
Protein2.5 g
Total lipid (fat)5.8 g
Carbohydrate, by difference5.8 g
Fiber, total dietary0.8 g
Total Sugars3.8 g
Calcium, Ca62 mg
Iron, Fe0.3 mg
Sodium, Na325 mg
Vitamin C, total ascorbic acid5 mg
Vitamin A, IU208 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans0.21 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1626588, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.