Campbell's Condensed Gluten Free Cream of Chicken Soup, 10.5 oz Can
Brandedby Campbell soup company
126 calories in Amount/serving (120 ml). 1.6 g protein, 8.1 g carbs and 7.3 g fat per 100 g.
Campbell's Condensed Gluten Free Cream of Chicken Soup, 10.5 oz Can, Amount/serving (120 ml)
126 calories
- Protein
- 1.9 g
- Carbs
- 9.7 g
- Fat
- 8.7 g
- Fiber
- 0 g
- Sugars
- 0.97 g
Nutrition Facts
Calories126
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium33% 764 mg
Little or none: Calcium, Iron, Potassium.
Ingredients
Ingredients: chicken stock, Modified cornstarch, Vegetable oil, Rice flour, Cream, Chicken meat, Chicken fat, Contains less than 2% of: salt, Whey, Yeast extract, Dried chicken, Soy protein concentrate, Natural flavoring, Water, Beta carotene for color, Soy protein isolate, Sodium phosphate, Celery extract, Onion extract, Butter, Garlic juice concentrate.Contains: milk, Soy.
- Brand
- Campbell's
- Made by
- Campbell soup company
- Label serving
- Amount/serving
- Barcode (GTIN/UPC)
- 00051000285348
- Category
- Prepared Soups
- Label updated
- 2024-06-15
How it compares
Against the 910 foods in Prepared Soups, per 100 g.
Fiber
Lower than 100%
leastmostPotassium
Lower than 100%
leastmostIron
Lower than 100%
leastmostCalcium
Lower than 100%
leastmostTotal fat
Higher than 97%
leastmostSodium
Higher than 91%
leastmost
Questions
- How many calories are in campbell's condensed gluten free cream of chicken soup, 10.5 oz can?
- Amount/serving (120 ml) has 126 calories, 1.9 g of protein, 9.7 g of carbohydrates and 8.7 g of fat.
- How much protein is in campbell's condensed gluten free cream of chicken soup, 10.5 oz can?
- 1.6 g per 100 g, which is 6% of its calories.
- How many net carbs are in campbell's condensed gluten free cream of chicken soup, 10.5 oz can?
- 8.1 g per 100 g: 8.1 g of carbohydrates minus 0 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 105 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 7.3 g |
| Carbohydrate, by difference | 8.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0.81 g |
| Sugars, added | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 637 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 12 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2696019, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.