Campbell's Condensed 98% Fat Free Broccoli Cheese Soup, 10.5 oz.

Brandedby Campbell soup companyDiscontinued 2021-09-01

estimated 80 calories in Amount/serving (120 ml). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 9.2 g, fat: estimated 2.1 g.

Serving
1
≈ 120 g (estimated)
80EST. KCAL

Campbell's Condensed 98% Fat Free Broccoli Cheese Soup, 10.5 oz., Amount/serving (120 ml)

80 calories

Estimated calories

Protein
2 gEstimated
Carbs
11 gEstimated
Fat
2.5 gEstimated
Fiber
0.96 gEstimated
Sugars
3 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount/serving (120 ml)
Amount per serving
Calories
80
Estimated
% Daily Value*
Total Fat 2.5 gEstimated3%
Saturated Fat 1.0 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 4.8 mgEstimated2%
Sodium 740 mgEstimated32%
Total Carbohydrate 11 gEstimated4%
Dietary Fiber 0.96 gEstimated3%
Total Sugars 3 gEstimated
Includes Added Sugars 0.96 gEstimated2%
Protein 2 gEstimated
Calcium 30 mgEstimated2%
Iron 0.4 mgEstimated2%
Potassium 110 mgEstimated2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Zinc67% 7.4 mgEstimated
  • Sodium32% 740 mgEstimated
  • Potassium2% 110 mgEstimated
  • Calcium2% 30 mgEstimated
  • Iron2% 0.4 mgEstimated

Ingredients

Ingredients: water, Broccoli, Modified food starch, Wheat flour, Contains less than 2% of: cheddar cheese (cheddar cheese [cultured milk, Salt, Enzymes], Whey, Salt, Sodium phosphate)**, Vegetable oil (corn, Canola, And/or soybean), Cream, Salt, Cheese blend (whey, Semisoft cheese [milk, Cultures, Salt, Enzymes], Buttermilk solids, Salt, Butter, Calcium phosphate, Sodium phosphate, Lactic acid, Enzyme modified butteroil)**, Sugar, Whey, Monosodium glutamate, Soy protein concentrate, Onions**, Parmesan and cheddar cheese (milk, Cultures, Salt, Enzymes), Beta carotene for color, Cheese blend (cheddar, Granular, Semisoft and blue cheese [milk, Cultures, Salt, Enzymes]), Zinc chloride (to maintain color), Lactic acid, Natural flavoring, Sodium phosphate, Vinegar. **driedcontains: wheat, Milk, Soy

Brand
Campbell's
Made by
Campbell soup company
Label serving
Amount/serving
Barcode (GTIN/UPC)
00051000121318
Category
Prepared Soups
Label updated
2021-08-31

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 89%

    Same value as 1 of 909 other records.

    leastmost
  • Calcium (estimated)

    Higher than 85%

    Same value as 11 of 909 other records.

    leastmost
  • Sugars (estimated)

    Higher than 78%

    Same value as 10 of 909 other records.

    leastmost
  • Potassium (estimated)

    Lower than 74%

    Same value as 2 of 865 other records.

    leastmost
  • Total fat (estimated)

    Higher than 71%

    Same value as 4 of 909 other records.

    leastmost
  • Carbohydrates (estimated)

    Higher than 69%

    Same value as 4 of 909 other records.

    leastmost

Questions

How many calories are in campbell's condensed 98% fat free broccoli cheese soup, 10.5 oz.?
Amount/serving (120 ml): estimated 80 calories; protein: estimated 2 g, carbohydrates: estimated 11 g, fat: estimated 2.5 g.
How much protein is in campbell's condensed 98% fat free broccoli cheese soup, 10.5 oz.?
estimated 1.7 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in campbell's condensed 98% fat free broccoli cheese soup, 10.5 oz.?
estimated 8.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 16 reported nutrients, per 100 ml+
Energy67 kcal
Protein1.7 g
Total lipid (fat)2.1 g
Carbohydrate, by difference9.2 g
Fiber, total dietary0.8 g
Total Sugars2.5 g
Sugars, added0.8 g
Calcium, Ca25 mg
Iron, Fe0.33 mg
Potassium, K92 mg
Sodium, Na617 mg
Zinc, Zn6.2 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.83 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519727, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.