Campbell's chunky soup italian wedding

Brandedby Campbell soup companyDiscontinued 2020-09-01

estimated 110 calories in Per Serving (240 ml). Per 100 g, protein: estimated 2.9 g, carbohydrates: estimated 6.7 g, fat: estimated 1 g.

Serving
1
≈ 240 g (estimated)
110EST. KCAL

Campbell's chunky soup italian wedding, Per Serving (240 ml)

110 calories

Estimated calories

Protein
7 gEstimated
Carbs
16 gEstimated
Fat
2.5 gEstimated
Fiber
1.9 gEstimated
Sugars
2 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePer Serving (240 ml)
Amount per serving
Calories110
Estimated
% Daily Value*
Total Fat 2.5 gEstimated3%
Saturated Fat 1 gEstimated5%
Trans Fat 0 gEstimated
Cholesterol 19.2 mgEstimated6%
Sodium 790 mgEstimated34%
Total Carbohydrate 16 gEstimated6%
Dietary Fiber 1.9 gEstimated7%
Total Sugars 2 gEstimated
Protein 7 gEstimated
Calcium 50.4 mgEstimated4%
Iron 1.2 mgEstimated7%
Potassium 221 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium34% 790 mgEstimated
  • Iron7% 1.2 mgEstimated
  • Potassium5% 221 mgEstimated
  • Calcium4% 50.4 mgEstimated

Ingredients

Ingredients: water, Meatball (beef and pork, Water, Bread crumbs [wheat flour, Cane sugar, Yeast, Sea salt, Canola oil], Seasoning [salt, Natural flavoring, Sugar, Onion powder, Spice, Garlic powder, Beef fat], Salt, Spice extractives), Carrots, Spinach, Enriched pasta (wheat flour, Egg whites, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Contains less than 2% of: modified food starch, Dehydrated onions, Salt, Monosodium glutamate, Cheddar cheese (milk, Cultures, Salt, Enzymes), Parmesan cheese (milk, Cultures, Salt, Enzymes), Flavoring, Chicken fat, Spices, Dehydrated chicken broth, Sugar, Yeast extract, Chicken stock, Disodium inosinate, Disodium guanylate, Beta carotene for color, Turmeric extract, Celery extract, Soy lecithin, Garlic extract.

Brand
Campbell's
Made by
Campbell soup company
Label serving
Per Serving
Barcode (GTIN/UPC)
00051000190888
Category
Prepared Soups
Label updated
2020-08-21

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium (estimated)

    Higher than 80%

    Same value as 11 of 909 other records.

    leastmost

  • Potassium (estimated)

    Lower than 74%

    Same value as 2 of 865 other records.

    leastmost

  • Iron (estimated)

    Higher than 73%

    Same value as 9 of 909 other records.

    leastmost

  • Protein (estimated)

    Higher than 69%

    Same value as 9 of 909 other records.

    leastmost

  • Calories (estimated)

    Lower than 69%

    Same value as 11 of 909 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 65%

    Same value as 11 of 909 other records.

    leastmost

Questions

How many calories are in campbell's chunky soup italian wedding?
Per Serving (240 ml): estimated 110 calories; protein: estimated 7 g, carbohydrates: estimated 16 g, fat: estimated 2.5 g.
How much protein is in campbell's chunky soup italian wedding?
estimated 2.9 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
How many net carbs are in campbell's chunky soup italian wedding?
estimated 5.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy46 kcal
Protein2.9 g
Total lipid (fat)1 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0.8 g
Total Sugars0.83 g
Calcium, Ca21 mg
Iron, Fe0.5 mg
Potassium, K92 mg
Sodium, Na329 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.42 g
Fatty acids, total trans0 g
Cholesterol8 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2233781, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.