Campbell's bean with bacon condensed soup
USDA name: Bean with bacon condensed soup
Brandedby Campbell Soup Company
estimated 160 calories in 1/2 cup (120 ml). Per 100 g, protein: estimated 6.7 g, carbohydrates: estimated 20.8 g, fat: estimated 2.5 g.
Campbell's bean with bacon condensed soup, 1/2 cup (120 ml)
160 calories
Estimated calories
- Protein8 gEstimated20% of calories
- Carbs25 gEstimated63% of calories
incl. 9 g fiber · 5 g sugars
- Fat3 gEstimated17% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories160
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 051000212788 · We may earn a commission
minerals
% of the Daily Value in this serving
- Potassium20% 950 mgEstimated
- Sodium18% 410 mgEstimated
- Iron10% 1.8 mgEstimated
- Calcium5% 60 mgEstimated
Ingredients
Water, Pea beans tomato puree (water, Tomato paste), Bacon (cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite), Carrots, Contains less than 2% of: modified food starch, Navy bean powder, Sugar, Potassium chloride, Salt, Flavoring, Dehydrated onions, Pork, Yeast extract, Lower sodium natural sea salt, Natural smoke flavoring, Wheat starch, Beef extract, Smoke flavoring, Spice, Citric acid, Disodium guanylate, Disodium inosinate.
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 051000212788
- Category
- Canned Condensed Soup
- Label updated
- 2017-07-14
How it compares
Against other records in Canned Condensed Soup, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium (estimated)
Higher than 99%
Same value as 0 of 594 other records.
leastmostFiber (estimated)
Higher than 99%
Same value as 0 of 868 other records.
leastmostCarbohydrates (estimated)
Higher than 99%
Same value as 1 of 894 other records.
leastmostCalories (estimated)
Higher than 99%
Same value as 2 of 894 other records.
leastmostProtein (estimated)
Higher than 98%
Same value as 3 of 893 other records.
leastmostIron (estimated)
Higher than 97%
Same value as 3 of 886 other records.
leastmost
Questions
- How many calories are in campbell's bean with bacon condensed soup?
- 1/2 cup (120 ml): estimated 160 calories; protein: estimated 8 g, carbohydrates: estimated 25 g, fat: estimated 3 g.
- How much protein is in campbell's bean with bacon condensed soup?
- estimated 6.7 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in campbell's bean with bacon condensed soup?
- estimated 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
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All 17 reported nutrients, per 100 ml+
| Energy | 133 kcal |
| Protein | 6.7 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 20.8 g |
| Fiber, total dietary | 7.5 g |
| Total Sugars | 4.2 g |
| Calcium, Ca | 50 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 792 mg |
| Sodium, Na | 342 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 250 iu |
| Fatty acids, total saturated | 0.83 g |
| Fatty acids, total monounsaturated | 0.83 g |
| Fatty acids, total polyunsaturated | 0.83 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1601300, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.