Campbell's, Asian-style chicken noodle soup
Brandedby Campbell Soup Company
70 calories in 0.5 cup (120 ml). 2.5 g protein, 8.3 g carbs and 1.7 g fat per 100 g.
Campbell's, Asian-style chicken noodle soup, 0.5 cup (120 ml)
70 calories
- Protein
- 3 g
- Carbs
- 10 g
- Fat
- 2 g
- Fiber
- 0.96 g
- Sugars
- 1.0 g
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium37% 850 mg
- Iron2% 0.36 mg
- Calcium2% 20.4 mg
Ingredients
Chicken stock, Enriched egg noodles (wheat flour, Egg whites, Eggs, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Chicken meat, Mushrooms, Red peppers, Contains less than 2% of: soy sauce (water, Soybeans, Salt, Wheat), Salt, Roasted sesame oil, Dehydrated onions, Dehydrated garlic, Modified food starch, Sugar, Monosodium glutamate, Cilantro, Sodium phosphate, Soy protein isolate, Flavoring, Soy lecithin, Dehydrated chicken, Chicken fat.
- Brand
- Campbell's
- Made by
- Campbell Soup Company
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 051000218827
- Category
- Canned Condensed Soup
- Label updated
- 2017-07-14
How it compares
Against the 894 foods in Canned Condensed Soup, per 100 g.
Protein
Higher than 85%
leastmostSodium
Higher than 81%
leastmostCalcium
Higher than 73%
leastmostVitamin C
Higher than 72%
leastmostSugars
Higher than 63%
leastmostCalories
Lower than 63%
leastmost
Questions
- How many calories are in campbell's, asian-style chicken noodle soup?
- 0.5 cup (120 ml) has 70 calories, 3 g of protein, 10 g of carbohydrates and 2 g of fat.
- How much protein is in campbell's, asian-style chicken noodle soup?
- 2.5 g per 100 g, which is 17% of its calories.
- How many net carbs are in campbell's, asian-style chicken noodle soup?
- 7.5 g per 100 g: 8.3 g of carbohydrates minus 0.8 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 58 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 1.7 g |
| Carbohydrate, by difference | 8.3 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 0.83 g |
| Calcium, Ca | 17 mg |
| Iron, Fe | 0.3 mg |
| Sodium, Na | 708 mg |
| Vitamin C, total ascorbic acid | 1 mg |
| Vitamin A, IU | 83 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 8 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1627202, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.