California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke
USDA name: Spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke
Brandedby Nestle Usa Inc.
261 calories in 0.333 pizza (135 g). Per 100 g, protein: 9.6 g, carbohydrates: 25.2 g, fat: 6.7 g.
California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke, 0.333 pizza (135 g)
261 calories
- Protein
- 13 g
- Carbs
- 34 g
- Fat
- 9 g
- Fiber
- 2 g
- Sugars
- 2 g
Nutrition Facts
Calories261
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium22% 510 mg
- Calcium19% 250 mg
- Iron10% 1.8 mg
Ingredients
Toppings: low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Artichokes (artichokes, Citric acid, Ascorbic acid), Spinach, Parmesan, Asiago, And romano cheeses made from cow's milk (part-skim milk, Cheese culture, Salt, Enzymes, Natamycin [mold inhibitor]), Garlic. Crust: enriched wheat flour (wheat flour, Niacin [vitamin b3], Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid [vitamin b9]), Water, Sugar, Palm oil, Olive oil, Salt, Baking powder (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate), Creamy garlic sauce: water, Corn starch, Maltodextrin, Buttermilk solids, Nonfat dry milk, Salt, Modified cornstarch, Dried garlic, Carrageenan, Lactic acid, Natural flavor.
- Brand
- California pizza kitchen
- Made by
- Nestle Usa Inc.
- Label serving
- 0.333 pizza
- Barcode (GTIN/UPC)
- 071921924928
- Category
- Pizza
- Label updated
- 2020-12-07
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 94%
Same value as 17 of 3,453 other records.
leastmostTotal fat
Lower than 90%
Same value as 16 of 3,445 other records.
leastmostSodium
Lower than 88%
Same value as 4 of 3,449 other records.
leastmostSugars
Lower than 88%
Same value as 9 of 3,446 other records.
leastmostVitamin C
Lower than 79%
Same value as 48 of 1,850 other records.
leastmostCalcium
Higher than 68%
Same value as 21 of 3,427 other records.
leastmost
Questions
- How many calories are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
- 0.333 pizza (135 g): 261 calories; protein: 13 g, carbohydrates: 34 g, fat: 9 g.
- How much protein is in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
- 9.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
- 23.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 193 kcal |
| Protein | 9.6 g |
| Total lipid (fat) | 6.7 g |
| Carbohydrate, by difference | 25.2 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 1.5 g |
| Calcium, Ca | 185 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 378 mg |
| Vitamin C, total ascorbic acid | 0.9 mg |
| Vitamin A, IU | 296 iu |
| Fatty acids, total saturated | 3.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 15 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2104977, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.