California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke

USDA name: Spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke

Brandedby Nestle Usa Inc.

261 calories in 0.333 pizza (135 g). Per 100 g, protein: 9.6 g, carbohydrates: 25.2 g, fat: 6.7 g.

Serving
1
= 135 g
261KCAL

California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke, 0.333 pizza (135 g)

261 calories

Protein
13 g
Carbs
34 g
Fat
9 g
Fiber
2 g
Sugars
2 g

Nutrition Facts

Serving size0.333 pizza (135 g)
Amount per serving
Calories
261
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 510 mg22%
Total Carbohydrate 34 g12%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 13 g
Calcium 250 mg19%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium22% 510 mg
  • Calcium19% 250 mg
  • Iron10% 1.8 mg

Ingredients

Toppings: low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Artichokes (artichokes, Citric acid, Ascorbic acid), Spinach, Parmesan, Asiago, And romano cheeses made from cow's milk (part-skim milk, Cheese culture, Salt, Enzymes, Natamycin [mold inhibitor]), Garlic. Crust: enriched wheat flour (wheat flour, Niacin [vitamin b3], Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid [vitamin b9]), Water, Sugar, Palm oil, Olive oil, Salt, Baking powder (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate), Creamy garlic sauce: water, Corn starch, Maltodextrin, Buttermilk solids, Nonfat dry milk, Salt, Modified cornstarch, Dried garlic, Carrageenan, Lactic acid, Natural flavor.

Brand
California pizza kitchen
Made by
Nestle Usa Inc.
Label serving
0.333 pizza
Barcode (GTIN/UPC)
071921924928
Category
Pizza
Label updated
2020-12-07

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 94%

    Same value as 17 of 3,453 other records.

    leastmost
  • Total fat

    Lower than 90%

    Same value as 16 of 3,445 other records.

    leastmost
  • Sodium

    Lower than 88%

    Same value as 4 of 3,449 other records.

    leastmost
  • Sugars

    Lower than 88%

    Same value as 9 of 3,446 other records.

    leastmost
  • Vitamin C

    Lower than 79%

    Same value as 48 of 1,850 other records.

    leastmost
  • Calcium

    Higher than 68%

    Same value as 21 of 3,427 other records.

    leastmost

Questions

How many calories are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
0.333 pizza (135 g): 261 calories; protein: 13 g, carbohydrates: 34 g, fat: 9 g.
How much protein is in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
9.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
23.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy193 kcal
Protein9.6 g
Total lipid (fat)6.7 g
Carbohydrate, by difference25.2 g
Fiber, total dietary1.5 g
Total Sugars1.5 g
Calcium, Ca185 mg
Iron, Fe1.3 mg
Sodium, Na378 mg
Vitamin C, total ascorbic acid0.9 mg
Vitamin A, IU296 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2104977, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.