California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke

USDA name: Spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke

Brandedby Nestle Usa Inc.

261 calories in 1/3 pizza (135 g). Per 100 g, protein: 9.6 g, carbohydrates: 25.2 g, fat: 6.7 g.

Among the other records in Pizza, per 100 g: less calories than 94%, and less total fat than 90%.

Compare with another food →

Serving
1
= 135 g
261KCAL
Where the calories come from

California pizza kitchen spinach and artichoke topped with spinach, Artichokes, Garlic, Mozzarella, Parmesan, Asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, Spinach and artichoke, 1/3 pizza (135 g)

261 calories

  • Protein13 g19% of calories
  • Carbs34 g51% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat9 g30% of calories

Nutrition Facts

Serving size1/3 pizza (135 g)
Amount per serving
Calories
261
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 510 mg22%
Total Carbohydrate 34 g12%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 13 g
Calcium 250 mg19%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 071921924928 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium22% 510 mg
  • Calcium19% 250 mg
  • Iron10% 1.8 mg

Ingredients

Toppings: low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Artichokes (artichokes, Citric acid, Ascorbic acid), Spinach, Parmesan, Asiago, And romano cheeses made from cow's milk (part-skim milk, Cheese culture, Salt, Enzymes, Natamycin [mold inhibitor]), Garlic. Crust: enriched wheat flour (wheat flour, Niacin [vitamin b3], Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid [vitamin b9]), Water, Sugar, Palm oil, Olive oil, Salt, Baking powder (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate), Creamy garlic sauce: water, Corn starch, Maltodextrin, Buttermilk solids, Nonfat dry milk, Salt, Modified cornstarch, Dried garlic, Carrageenan, Lactic acid, Natural flavor.

Brand
California pizza kitchen
Made by
Nestle Usa Inc.
Label serving
1/3 pizza
Barcode (GTIN/UPC)
071921924928
Category
Pizza
Label updated
2020-12-07

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 94%

    Same value as 17 of 3,449 other records.

    leastmost
  • Total fat

    Lower than 90%

    Same value as 16 of 3,441 other records.

    leastmost
  • Sodium

    Lower than 88%

    Same value as 4 of 3,445 other records.

    leastmost
  • Sugars

    Lower than 88%

    Same value as 9 of 3,442 other records.

    leastmost
  • Vitamin C

    Lower than 79%

    Same value as 48 of 1,847 other records.

    leastmost
  • Calcium

    Higher than 68%

    Same value as 21 of 3,423 other records.

    leastmost

Questions

How many calories are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
1/3 pizza (135 g): 261 calories; protein: 13 g, carbohydrates: 34 g, fat: 9 g.
How much protein is in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
9.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in california pizza kitchen spinach and artichoke topped with spinach, artichokes, garlic, mozzarella, parmesan, asiago & romano cheeses over creamy garlic sauce crispy thin crust pizza, spinach and artichoke?
23.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy193 kcal
Protein9.6 g
Total lipid (fat)6.7 g
Carbohydrate, by difference25.2 g
Fiber, total dietary1.5 g
Total Sugars1.5 g
Calcium, Ca185 mg
Iron, Fe1.3 mg
Sodium, Na378 mg
Vitamin C, total ascorbic acid0.9 mg
Vitamin A, IU296 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2104977, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.