California pizza kitchen hawaiian recipe topped with spicy ham, Sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, Hawaiian recipe

USDA name: Hawaiian recipe topped with spicy ham, Sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, Hawaiian recipe

Brandedby Nestle Usa Inc.

250 calories in 0.333 pizza (131 g). Per 100 g, protein: 9.9 g, carbohydrates: 23.7 g, fat: 6.1 g.

Serving
1
= 131 g
250KCAL

California pizza kitchen hawaiian recipe topped with spicy ham, Sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, Hawaiian recipe, 0.333 pizza (131 g)

250 calories

Protein
13 g
Carbs
31 g
Fat
8 g
Fiber
1 g
Sugars
6 g

Nutrition Facts

Serving size0.333 pizza (131 g)
Amount per serving
Calories250
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 559 mg24%
Total Carbohydrate 31 g11%
Dietary Fiber 1 g4%
Total Sugars 6 g
Includes Added Sugars 2 g4%
Protein 13 g
Calcium 200 mg15%
Iron 2 mg11%
Potassium 170 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium24% 559 mg
  • Calcium15% 200 mg
  • Iron11% 2 mg
  • Potassium4% 170 mg

Ingredients

Toppings: low-moisture part-skim mozzarella cheese (part-skim milk, Cheese culture, Salt, Enzymes), Boneless spicy cooked ham- water added- coated with spice (cured with water. Salt, Sodium lactate, Spices, Dextrose, Sodium phosphate, Paprika, Sodium diacetate, Sodium ascorbate, Spice extracts, Sodium nitrite), Pineapple. Crust: enriched wheat flour (wheat flour, Niacin [vitamin b3], Reduced iron, Thiamin mononitrate [vitamin b1], Riboflavin, [vitamin b2], Folic acid [vitamin b91]), Water, Olive oil, Sugar, Palm oil, Sea salt, Baking powder (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate). Sauce: tomatoes, Tomato juice, Concentrated crushed tomatoes, Tomato paste, Water, Sugar, Distilled vinegar, Olive oil, Garlic, Salt, Soybean oil, Citric acid, Calcium chloride, Spices, Pectin.

Brand
California pizza kitchen
Made by
Nestle Usa Inc.
Label serving
0.333 pizza
Barcode (GTIN/UPC)
071921309367
Category
Pizza
Label updated
2020-12-07

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 95%

    Same value as 6 of 3,453 other records.

    leastmost

  • Total fat

    Lower than 93%

    Same value as 2 of 3,445 other records.

    leastmost

  • Sugars

    Higher than 90%

    Same value as 5 of 3,446 other records.

    leastmost

  • Fiber

    Lower than 84%

    Same value as 227 of 3,443 other records.

    leastmost

  • Potassium

    Lower than 78%

    Same value as 6 of 1,803 other records.

    leastmost

  • Sodium

    Lower than 78%

    Same value as 5 of 3,449 other records.

    leastmost

Questions

How many calories are in california pizza kitchen hawaiian recipe topped with spicy ham, sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, hawaiian recipe?
0.333 pizza (131 g): 250 calories; protein: 13 g, carbohydrates: 31 g, fat: 8 g.
How much protein is in california pizza kitchen hawaiian recipe topped with spicy ham, sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, hawaiian recipe?
9.9 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in california pizza kitchen hawaiian recipe topped with spicy ham, sweet pineapple and mozzarella cheese over herbed tomato & olive oil sauce crispy thin crust pizza, hawaiian recipe?
22.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy191 kcal
Protein9.9 g
Total lipid (fat)6.1 g
Carbohydrate, by difference23.7 g
Fiber, total dietary0.8 g
Total Sugars4.6 g
Sugars, added1.5 g
Calcium, Ca153 mg
Iron, Fe1.5 mg
Potassium, K130 mg
Sodium, Na427 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.4 g
Fatty acids, total trans0 g
Cholesterol19 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2097046, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.