How many calories are in cafe valley bakery pumpkin streusel loaf cake?

1 slice (57 g): 200 calories; protein: 3 g, carbohydrates: 32 g, fat: 7 g.

How much protein is in cafe valley bakery pumpkin streusel loaf cake?

5.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.

How many net carbs are in cafe valley bakery pumpkin streusel loaf cake?

54.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Cafe valley bakery pumpkin streusel loaf cake

USDA name: Pumpkin streusel loaf cake

Brandedby Cafe Valley Inc

200 calories in 1 slice (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 56.1 g, fat: 12.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sodium than 97%, and less total fat than 83%.

Compare with another food →

Serving

= 57 g

Where the calories come from

Cafe valley bakery pumpkin streusel loaf cake, 1 slice (57 g)

200 calories

Protein3 g6% of calories
Carbs32 g63% of calories
incl. 1 g fiber · 19 g sugars
Fat7 g31% of calories

Nutrition Facts

Serving size1 slice (57 g)

Amount per serving
Calories200

% Daily Value*

Total Fat 7 g9%

Saturated Fat 1.5 g7%

Trans Fat 0 g

Cholesterol 39.9 mg13%

Sodium 290 mg13%

Total Carbohydrate 32 g12%

Dietary Fiber 1 g4%

Total Sugars 19 g

Protein 3 g

Calcium 19.9 mg2%

Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

Sodium13% 290 mg
Iron6% 1.1 mg
Calcium2% 19.9 mg

Ingredients

Sugar, Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Ribflavin, Folic acid), Pumpkin, Water, Soy oil, Eggs, Contains 2% or less of each: cinnamon, Whey (milk), Food starch- modified, Margarine (interesterified soybean oil, Water, Mono and diglycerides, Soy lecithin, Sodium benzoate, Artificial flavor, Beta carotene [color], Vitamin a palmitate added), Emulsifier (mono and diglycerides, Propylene glycol ester of fatty acids, Sodium stearoyl lactylate), Leavening (sodium bicarbonate, Sodium aluminum phosphate), Salt, Sorbitan monostearate, Calcium acetate, Nonfat dry milk, Vital wheat gluten, Xanthan gum, Guar gum, Polysorbate 60, Egg whites, Soy flour, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Potassium sorbate (preservative), Sodium propionate (preservative), Sodium benzoate (preservative), Citric acid, Cloves, Nutmeg.

Brand: Cafe valley bakery
Made by: Cafe Valley Inc
Label serving: 1 slice
Barcode (GTIN/UPC): 040697600565
Category: Cakes, Cupcakes, Snack Cakes
Label updated: 2020-04-21

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Higher than 97%
Same value as 17 of 9,078 other records.
leastmost
Total fat
Lower than 83%
Same value as 50 of 9,094 other records.
leastmost
Protein
Higher than 81%
Same value as 270 of 9,073 other records.
leastmost
Calories
Lower than 72%
Same value as 83 of 9,102 other records.
leastmost
Iron
Higher than 70%
Same value as 173 of 8,986 other records.
leastmost
Fiber
Higher than 66%
Same value as 672 of 9,045 other records.
leastmost

Questions

How many calories are in cafe valley bakery pumpkin streusel loaf cake?: 1 slice (57 g): 200 calories; protein: 3 g, carbohydrates: 32 g, fat: 7 g.
How much protein is in cafe valley bakery pumpkin streusel loaf cake?: 5.3 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in cafe valley bakery pumpkin streusel loaf cake?: 54.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

All 14 reported nutrients, per 100 g+

Energy	351 kcal
Protein	5.3 g
Total lipid (fat)	12.3 g
Carbohydrate, by difference	56.1 g
Fiber, total dietary	1.8 g
Total Sugars	33.3 g
Calcium, Ca	35 mg
Iron, Fe	1.9 mg
Sodium, Na	509 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	3,509 iu
Fatty acids, total saturated	2.6 g
Fatty acids, total trans	0 g
Cholesterol	70 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2132710, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.