Cabot, Light soup cream
Brandedby Agri-Mark, Inc.
35 calories in 2 Tbsp (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 7.1 g, fat: 8.9 g.
Cabot, Light soup cream, 2 Tbsp (28 g)
35 calories
- Protein
- 1.0 g
- Carbs
- 2 g
- Fat
- 2.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories35
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium3% 40 mg
- Sodium1% 24.9 mg
Little or none: Iron.
Ingredients
Cultured milk, Cream, Nonfat dry milk, Modified corn starch, Guar gum, Sodium citrate, Carrageenan, Locust bean gum, Vitamin a palmitate
- Brand
- Cabot
- Made by
- Agri-Mark, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 078354232606
- Category
- Cream
- Label updated
- 2018-08-04
How it compares
Against other records in Cream, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 91%
Same value as 39 of 1,537 other records.
leastmostCalcium
Higher than 91%
Same value as 13 of 1,492 other records.
leastmostCalories
Lower than 87%
Same value as 5 of 1,540 other records.
leastmostTotal fat
Lower than 85%
Same value as 3 of 1,538 other records.
leastmostSugars
Lower than 79%
Same value as 318 of 1,521 other records.
leastmostCarbohydrates
Higher than 77%
Same value as 32 of 1,535 other records.
leastmost
Questions
- How many calories are in cabot, light soup cream?
- 2 Tbsp (28 g): 35 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 2.5 g.
- How much protein is in cabot, light soup cream?
- 3.6 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in cabot, light soup cream?
- 7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 125 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 8.9 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 143 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 89 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 714 iu |
| Fatty acids, total saturated | 5.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 36 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2020620, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.