Cabot 4 Cheese Mexican Shreds Cheese - 8 Oz
Branded
0 calories in 1 serving (0.25 g). 6 g protein, 1 g carbs and 8 g fat per 100 g.
Cabot 4 Cheese Mexican Shreds Cheese - 8 Oz, 1 serving (0.25 g)
0 calories
- Protein
- 0.015 g
- Carbs
- 0.003 g
- Fat
- 0.02 g
- Fiber
- —
- Sugars
- —
Nutrition Facts
Calories0
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
Little or none: Sodium.
Ingredients
Cheddar Cheese [pasteurized milk; cheese culture; salt; enzymes; annatto (color)]; Monterey Jack Cheese (pasteurized milk; cheese culture; salt; enzymes); Asadero & Queso cheese (pasteurized milk; cheese culture; salt; enzymes); potato starch; corn starch; and calcium sulfate (added to prevent caking); Natamycin (natural mold inhibitor)
- Brand
- Cabot
- Barcode (GTIN/UPC)
- 00078354716069
- Category
- Milk/Milk Substitutes
How it compares
Against the 2105 foods in Milk/Milk Substitutes, per 100 g.
Calories
Lower than 99%
leastmostCarbohydrates
Lower than 97%
leastmostSodium
Higher than 72%
leastmostTotal fat
Higher than 71%
leastmostProtein
Higher than 53%
leastmost
Questions
- How many calories are in cabot 4 cheese mexican shreds cheese - 8 oz?
- 1 serving (0.25 g) has 0 calories, 0.015 g of protein, 0.003 g of carbohydrates and 0.02 g of fat.
- How much protein is in cabot 4 cheese mexican shreds cheese - 8 oz?
- 6 g per 100 g, which is 300% of its calories.
- How many net carbs are in cabot 4 cheese mexican shreds cheese - 8 oz?
- 1 g per 100 g: 1 g of carbohydrates minus 0 g of fiber.
All 6 nutrients, per 100 g+
| Energy | 8 kcal |
| Protein | 6 g |
| Total lipid (fat) | 8 g |
| Carbohydrate, by difference | 1 g |
| Sodium, Na | 170 mg |
| Fatty acids, total saturated | 5 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2756324, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.