Butterball turkey pastrami
USDA name: Turkey pastrami
Brandedby Butterball, Llc
80 calories in 2 onz (56 g). Per 100 g, protein: 19.6 g, carbohydrates: 1.8 g, fat: 7.1 g.
Butterball turkey pastrami, 2 onz (56 g)
80 calories
- Protein
- 11 g
- Carbs
- 1 g
- Fat
- 4 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium23% 540 mg
- Iron4% 0.72 mg
Little or none: Calcium.
Ingredients
Dark turkey, Water, Contains 2% or less of salt, Vinegar, Sodium phosphate, Flavorings, Sodium erythorbate, Sodium nitrite.
- Brand
- Butterball
- Made by
- Butterball, Llc
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 022655290322
- Category
- Pepperoni, Salami & Cold Cuts
- Label updated
- 2018-02-16
How it compares
Against other records in Pepperoni, Salami & Cold Cuts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 59%
Same value as 1,806 of 4,362 other records.
leastmostCarbohydrates
Lower than 56%
Same value as 780 of 4,740 other records.
leastmostProtein
Higher than 54%
Same value as 419 of 4,754 other records.
leastmostIron
Higher than 54%
Same value as 1,265 of 4,575 other records.
leastmostTotal fat
Higher than 52%
Same value as 42 of 4,759 other records.
leastmostSodium
Lower than 50%
Same value as 74 of 4,755 other records.
leastmost
Questions
- How many calories are in butterball turkey pastrami?
- 2 onz (56 g): 80 calories; protein: 11 g, carbohydrates: 1 g, fat: 4 g.
- How much protein is in butterball turkey pastrami?
- 19.6 g per 100 g. Its estimated share of calories is 55%, using 4 kcal per gram of protein.
- How many net carbs are in butterball turkey pastrami?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 143 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 964 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 54 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2120207, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.