Butch's original sausage, Cheese, Pepperoni super thin crust pizza, Sausage, Cheese, Pepperoni
USDA name: Original sausage, Cheese, Pepperoni super thin crust pizza, Sausage, Cheese, Pepperoni
Brandedby Butch's Pizza
400 calories in 0.333 pizza (151 g). Per 100 g, protein: 15.2 g, carbohydrates: 20.5 g, fat: 13.3 g.
Butch's original sausage, Cheese, Pepperoni super thin crust pizza, Sausage, Cheese, Pepperoni, 0.333 pizza (151 g)
400 calories
- Protein
- 23 g
- Carbs
- 31 g
- Fat
- 20 g
- Fiber
- 3 g
- Sugars
- 6 g
Nutrition Facts
Calories400
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium41% 950 mg
- Calcium23% 300 mg
- Iron8% 1.4 mg
Ingredients
Crust: (enriched bleached wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme), Water, Partially hydrogenated soybean oil, Soybean oil, Yeast, Sugar, Salt, Calcium propionate, L-cysteine. Cooked sausage: (pork, Pepper, Salt, Sage, Garlic, Spices). Cheese, Mozzarella: (made from cultured pasteurized milk, Salt, Calcium chloride and enzymes). Sauce: (tomato puree, Tomatoes, Corn oil, Salt, Olive oil, Pepper, Spices and garlic). Pepperoni: (pork and beef, Salt, Spices, Dextrose, Lactic acid, Starter culture, Oleoresin of paprika, Flavoring, Sodium ascorbate, Sodium nitrite, Bha, Bht, Citris acid).
- Brand
- Butch's
- Made by
- Butch's Pizza
- Label serving
- 0.333 pizza
- Barcode (GTIN/UPC)
- 083554084597
- Category
- Other Deli
- Label updated
- 2021-10-23
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 95%
Same value as 2 of 3,424 other records.
leastmostProtein
Higher than 94%
Same value as 0 of 3,460 other records.
leastmostSodium
Higher than 89%
Same value as 3 of 3,464 other records.
leastmostCalories
Higher than 88%
Same value as 12 of 3,473 other records.
leastmostTotal fat
Higher than 85%
Same value as 2 of 3,460 other records.
leastmostSugars
Higher than 80%
Same value as 2 of 3,457 other records.
leastmost
Questions
- How many calories are in butch's original sausage, cheese, pepperoni super thin crust pizza, sausage, cheese, pepperoni?
- 0.333 pizza (151 g): 400 calories; protein: 23 g, carbohydrates: 31 g, fat: 20 g.
- How much protein is in butch's original sausage, cheese, pepperoni super thin crust pizza, sausage, cheese, pepperoni?
- 15.2 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in butch's original sausage, cheese, pepperoni super thin crust pizza, sausage, cheese, pepperoni?
- 18.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Chef antonio sausage & pepperoni original crust pizza, Sausage & pepperoni
- Vicolo original italian sausage corn meal crust pizza, Original
- Lidl original pork sausage, Original
- Fareway original sausage links, Original
- Farmington original sausage links, Original
- Meijer original sausage links, Original
- Johnsonville original summer sausage, Original
- Johnsonville original sausage strips, Original
All 13 reported nutrients, per 100 g+
| Energy | 265 kcal |
| Protein | 15.2 g |
| Total lipid (fat) | 13.3 g |
| Carbohydrate, by difference | 20.5 g |
| Fiber, total dietary | 2 g |
| Total Sugars | 4 g |
| Calcium, Ca | 199 mg |
| Iron, Fe | 0.95 mg |
| Sodium, Na | 629 mg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Vitamin A, IU | 331 iu |
| Fatty acids, total saturated | 6 g |
| Cholesterol | 33 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2190247, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.