Bush's frijoles negros machacados smashed black beans seasoned with poblano chiles, Tomatoes, And a touch of bacon cocina latina, Frijoles negros machacados

USDA name: Frijoles negros machacados smashed black beans seasoned with poblano chiles, Tomatoes, And a touch of bacon cocina latina, Frijoles negros machacados

Brandedby Bush Brothers & Company

108 calories in 100 g. Per 100 g, protein: 4.6 g, carbohydrates: 14.6 g, fat: 3.1 g.

Among the other records in Canned & Bottled Beans, per 100 g: more total fat than 96%, and more calories than 75%.

Compare with another food →

Serving
1
= 100 g
108KCAL
Where the calories come from

Bush's frijoles negros machacados smashed black beans seasoned with poblano chiles, Tomatoes, And a touch of bacon cocina latina, Frijoles negros machacados, 100 g

108 calories

  • Protein4.6 g18% of calories
  • Carbs14.6 g56% of calories

    incl. 3.8 g fiber · 0.77 g sugars

  • Fat3.1 g26% of calories

Nutrition Facts

Serving size100 g
Amount per serving
Calories108
% Daily Value*
Total Fat 3.1 g4%
Saturated Fat 1.1 g6%
Trans Fat 0 g
Cholesterol 2 mg1%
Sodium 323 mg14%
Total Carbohydrate 14.6 g5%
Dietary Fiber 3.8 g14%
Total Sugars 0.77 g
Protein 4.6 g
Calcium 31 mg2%
Iron 1.4 mg8%
Potassium 323 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium14% 323 mg
  • Iron8% 1.4 mg
  • Potassium7% 323 mg
  • Calcium2% 31 mg

Ingredients

Prepared black beans, Water, Tomato, Bacon fat, Contains less than 2% of: onion, Salt, Canola oil, Natural flavor, Poblano pepper, Spices, Serrano pepper.

Brand
Bush's
Made by
Bush Brothers & Company
Label serving
1/2 cup
Barcode (GTIN/UPC)
039400014751
Category
Canned & Bottled Beans
Label updated
2023-02-06

How it compares

Against other records in Canned & Bottled Beans, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 6 of 2,934 other records.

    leastmost

  • Calories

    Higher than 75%

    Same value as 151 of 2,958 other records.

    leastmost

  • Protein

    Lower than 69%

    Same value as 640 of 2,951 other records.

    leastmost

  • Carbohydrates

    Lower than 68%

    Same value as 261 of 2,950 other records.

    leastmost

  • Fiber

    Lower than 64%

    Same value as 648 of 2,947 other records.

    leastmost

  • Sodium

    Higher than 61%

    Same value as 54 of 2,950 other records.

    leastmost

Questions

How many calories are in bush's frijoles negros machacados smashed black beans seasoned with poblano chiles, tomatoes, and a touch of bacon cocina latina, frijoles negros machacados?
100 g: 108 calories; protein: 4.6 g, carbohydrates: 14.6 g, fat: 3.1 g.
How much protein is in bush's frijoles negros machacados smashed black beans seasoned with poblano chiles, tomatoes, and a touch of bacon cocina latina, frijoles negros machacados?
4.6 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in bush's frijoles negros machacados smashed black beans seasoned with poblano chiles, tomatoes, and a touch of bacon cocina latina, frijoles negros machacados?
10.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy108 kcal
Protein4.6 g
Total lipid (fat)3.1 g
Carbohydrate, by difference14.6 g
Fiber, total dietary3.8 g
Total Sugars0.77 g
Calcium, Ca31 mg
Iron, Fe1.4 mg
Potassium, K323 mg
Sodium, Na323 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.1 g
Fatty acids, total trans0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2498229, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.