Bush's Best bush's Sweet and Tangy Reduced Sodium & Sugar Baked Beans 15.7 oz
USDA name: Bush's Sweet and Tangy Reduced Sodium & Sugar Baked Beans 15.7 oz
Brandedby Bush Brothers & Company
140 calories in 1/2 cup (130 g). 5.4 g protein, 20.8 g carbs and 0 g fat per 100 g.
Bush's Best bush's Sweet and Tangy Reduced Sodium & Sugar Baked Beans 15.7 oz, 1/2 cup (130 g)
140 calories
- Protein
- 7 g
- Carbs
- 27 g
- Fat
- 0 g
- Fiber
- 4.9 g
- Sugars
- 9 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium18% 410 mg
- Iron11% 1.9 mg
- Potassium8% 390 mg
- Calcium4% 49.4 mg
Ingredients
Prepared Navy Beans, Water, Brown Sugar, Tomato Puree (Tomato Paste, Water). Contains 2% or Less of: Salt, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Modified Corn Starch, Onion Powder, Spice, Extractive of Paprika, Garlic Powder, Natural Flavor.
- Brand
- Bush's Best
- Made by
- Bush Brothers & Company
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 00039400103394
- Category
- Vegetables - Prepared/Processed
- Label updated
- 2024-03-06
How it compares
Against the 884 foods in Vegetables - Prepared/Processed, per 100 g.
Total fat
Lower than 100%
leastmostSugars
Higher than 83%
leastmostCarbohydrates
Higher than 79%
leastmostIron
Higher than 75%
leastmostCalories
Higher than 73%
leastmostProtein
Higher than 71%
leastmost
Questions
- How many calories are in bush's best bush's sweet and tangy reduced sodium & sugar baked beans 15.7 oz?
- 1/2 cup (130 g) has 140 calories, 7 g of protein, 27 g of carbohydrates and 0 g of fat.
- How much protein is in bush's best bush's sweet and tangy reduced sodium & sugar baked beans 15.7 oz?
- 5.4 g per 100 g, which is 20% of its calories.
- How many net carbs are in bush's best bush's sweet and tangy reduced sodium & sugar baked beans 15.7 oz?
- 17 g per 100 g: 20.8 g of carbohydrates minus 3.8 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 108 kcal |
| Protein | 5.4 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 20.8 g |
| Fiber, total dietary | 3.8 g |
| Total Sugars | 6.9 g |
| Sugars, added | 6.2 g |
| Calcium, Ca | 38 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 300 mg |
| Sodium, Na | 315 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2754057, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.