Bunny hamburger enriched buns, Hamburger

USDA name: Hamburger enriched buns, Hamburger

Brandedby American Bakers Cooperative

140 calories in 1.7 onz (47 g). Per 100 g, protein: 8.5 g, carbohydrates: 55.3 g, fat: 4.3 g.

Serving
1
= 47 g
140KCAL

Bunny hamburger enriched buns, Hamburger, 1.7 onz (47 g)

140 calories

Protein
4 g
Carbs
26 g
Fat
2 g
Fiber
0.99 g
Sugars
4 g

Nutrition Facts

Serving size1.7 onz (47 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 270 mg12%
Total Carbohydrate 26 g9%
Dietary Fiber 0.99 g4%
Total Sugars 4 g
Includes Added Sugars 4 g8%
Protein 4 g
Calcium 40 mg3%
Iron 1.6 mg9%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate16% 63 µg
  • Niacin (B3)12% 1.9 mg
  • Riboflavin (B2)8% 0.1 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium12% 270 mg
  • Iron9% 1.6 mg
  • Calcium3% 40 mg

Little or none: Potassium.

Ingredients

Unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, High fructose corn syrup, Soybean oil, Contains 2% or less of each of the following: yeast, Salt, Wheat gluten, Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, Calcium stearoyl lactylate, Monoglycerides, Mono- and diglycerides, Distilled monoglycerides, Calcium peroxide, Calcium iodate, Datem, Ethoxylated mono- and diglycerides, Enzymes, Ascorbic acid), Soy flour, Calcium sulfate, Monocalcium phosphate, Calcium carbonate, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid, Calcium propionate (to retard spoilage). If seeded, Sesame seeds added.

Brand
Bunny
Made by
American Bakers Cooperative
Label serving
1.7 onz
Barcode (GTIN/UPC)
071025015997
Category
Breads & Buns
Label updated
2020-04-08

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 91%

    Same value as 506 of 5,640 other records.

    leastmost
  • Carbohydrates

    Higher than 84%

    Same value as 22 of 10,029 other records.

    leastmost
  • Iron

    Higher than 83%

    Same value as 27 of 9,910 other records.

    leastmost
  • Sugars

    Higher than 82%

    Same value as 16 of 10,016 other records.

    leastmost
  • Sodium

    Higher than 82%

    Same value as 13 of 10,032 other records.

    leastmost
  • Calories

    Higher than 81%

    Same value as 102 of 10,061 other records.

    leastmost

Questions

How many calories are in bunny hamburger enriched buns, hamburger?
1.7 onz (47 g): 140 calories; protein: 4 g, carbohydrates: 26 g, fat: 2 g.
How much protein is in bunny hamburger enriched buns, hamburger?
8.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bunny hamburger enriched buns, hamburger?
53.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 22 reported nutrients, per 100 g+
Energy298 kcal
Protein8.5 g
Total lipid (fat)4.3 g
Carbohydrate, by difference55.3 g
Fiber, total dietary2.1 g
Total Sugars8.5 g
Sugars, added8.5 g
Calcium, Ca85 mg
Iron, Fe3.4 mg
Potassium, K0 mg
Sodium, Na574 mg
Thiamin0 mg
Riboflavin0.21 mg
Niacin4 mg
Folate, total134 µg
Folic acid117 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated2.1 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2467699, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.