Bucky's. Best pizza co. supreme italian sausage, Mozzarella cheese, Mushrooms, Pepperoni, Green bell peppers & onions ultra thin crust pizza, Supreme
USDA name: Supreme italian sausage, Mozzarella cheese, Mushrooms, Pepperoni, Green bell peppers & onions ultra thin crust pizza, Supreme
Brandedby Hansen Foods, Llc
291 calories in 0.125 pizza (128 g). Per 100 g, protein: 11.7 g, carbohydrates: 14.8 g, fat: 14.1 g.
Bucky's. Best pizza co. supreme italian sausage, Mozzarella cheese, Mushrooms, Pepperoni, Green bell peppers & onions ultra thin crust pizza, Supreme, 0.125 pizza (128 g)
291 calories
- Protein
- 15 g
- Carbs
- 19 g
- Fat
- 18 g
- Fiber
- 2 g
- Sugars
- 3 g
Nutrition Facts
Calories291
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium31% 710 mg
- Calcium20% 260 mg
- Potassium7% 330 mg
- Iron7% 1.2 mg
Ingredients
Italian sausage [pork, Spices, Water, Salt, Corn syrup solids, Flavorings, Paprika, Sodium phosphates], Low moisture part skim mozzarella cheese [low moisture part skim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Powdered cellulose (to prevent caking)], Crust [wheat flour, Water, Soybean oil, Palm oil, Salt, Yeast, Sugar, Calcium propionate (preservative), L-cysteine], Sauce [tomato puree (water, Tomato paste), Seasoning (salt spices, Dehydrated garlic, Dehydrated onion)], Mushrooms, Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavoring, Sodium nitrite (preservative), Bha, Bht and citric acid (to protect flavor)], Green bell peppers, Onions.
- Brand
- Bucky's. Best pizza co.
- Made by
- Hansen Foods, Llc
- Label serving
- 0.125 pizza
- Barcode (GTIN/UPC)
- 038708952147
- Category
- Pizza
- Label updated
- 2021-06-18
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 98%
Same value as 0 of 3,444 other records.
leastmostPotassium
Higher than 93%
Same value as 5 of 1,803 other records.
leastmostTotal fat
Higher than 89%
Same value as 7 of 3,445 other records.
leastmostProtein
Higher than 79%
Same value as 23 of 3,447 other records.
leastmostCalcium
Higher than 77%
Same value as 11 of 3,427 other records.
leastmostCalories
Lower than 68%
Same value as 52 of 3,453 other records.
leastmost
Questions
- How many calories are in bucky's. best pizza co. supreme italian sausage, mozzarella cheese, mushrooms, pepperoni, green bell peppers & onions ultra thin crust pizza, supreme?
- 0.125 pizza (128 g): 291 calories; protein: 15 g, carbohydrates: 19 g, fat: 18 g.
- How much protein is in bucky's. best pizza co. supreme italian sausage, mozzarella cheese, mushrooms, pepperoni, green bell peppers & onions ultra thin crust pizza, supreme?
- 11.7 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in bucky's. best pizza co. supreme italian sausage, mozzarella cheese, mushrooms, pepperoni, green bell peppers & onions ultra thin crust pizza, supreme?
- 13.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 227 kcal |
| Protein | 11.7 g |
| Total lipid (fat) | 14.1 g |
| Carbohydrate, by difference | 14.8 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 2.3 g |
| Calcium, Ca | 203 mg |
| Iron, Fe | 0.94 mg |
| Potassium, K | 258 mg |
| Sodium, Na | 555 mg |
| Vitamin D (D2 + D3), International Units | 3 iu |
| Fatty acids, total saturated | 5.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 31 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2461140, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.