Bucky's best pizza co. italian sausage, Mozzarella cheese & mushrooms ultra thin crust pizza, Italian sausage, Mozzarella cheese & mushrooms

USDA name: Italian sausage, Mozzarella cheese & mushrooms ultra thin crust pizza, Italian sausage, Mozzarella cheese & mushrooms

Brandedby Emil's Pizza, Inc.

300 calories in 5.9 onz (166 g). Per 100 g, protein: 9.6 g, carbohydrates: 15.1 g, fat: 9.6 g.

Serving
1
= 166 g
300KCAL

Bucky's best pizza co. italian sausage, Mozzarella cheese & mushrooms ultra thin crust pizza, Italian sausage, Mozzarella cheese & mushrooms, 5.9 onz (166 g)

300 calories

Protein
16 g
Carbs
25 g
Fat
16 g
Fiber
3 g
Sugars
2 g

Nutrition Facts

Serving size5.9 onz (166 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 34.9 mg12%
Sodium 681 mg30%
Total Carbohydrate 25 g9%
Dietary Fiber 3 g11%
Total Sugars 2 g
Protein 16 g
Calcium 330 mg25%
Iron 1.1 mg6%
Potassium 271 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium30% 681 mg
  • Calcium25% 330 mg
  • Iron6% 1.1 mg
  • Potassium6% 271 mg

Ingredients

Wheat flour, Water, Palm oil (palm oil, Natural flavors, And beta carotene), Yeast, Salt, Calcium propionate, Sugar, Lcysteine., Low moisture part skim mozzarella cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Corn starch and/or cellulose (to prevent caking), Natamycin (preservative)., Tomato puree (water, Tomato paste), Salt, Spices, Dehydrated onion and garlic, Citric acid, Crushed red pepper, Potassium sorbate and sodium benzoate added as preservatives, Hormel spicy italian old world chunk, Mushrooms, White, Raw

Brand
Bucky's best pizza co.
Made by
Emil's Pizza, Inc.
Label serving
5.9 onz
Barcode (GTIN/UPC)
50732952504
Category
Pizza
Label updated
2022-07-22

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 98%

    Same value as 0 of 3,444 other records.

    leastmost
  • Calories

    Lower than 97%

    Same value as 3 of 3,453 other records.

    leastmost
  • Sugars

    Lower than 94%

    Same value as 6 of 3,446 other records.

    leastmost
  • Iron

    Lower than 85%

    Same value as 19 of 3,429 other records.

    leastmost
  • Sodium

    Lower than 82%

    Same value as 0 of 3,449 other records.

    leastmost
  • Calcium

    Higher than 75%

    Same value as 10 of 3,427 other records.

    leastmost

Questions

How many calories are in bucky's best pizza co. italian sausage, mozzarella cheese & mushrooms ultra thin crust pizza, italian sausage, mozzarella cheese & mushrooms?
5.9 onz (166 g): 300 calories; protein: 16 g, carbohydrates: 25 g, fat: 16 g.
How much protein is in bucky's best pizza co. italian sausage, mozzarella cheese & mushrooms ultra thin crust pizza, italian sausage, mozzarella cheese & mushrooms?
9.6 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in bucky's best pizza co. italian sausage, mozzarella cheese & mushrooms ultra thin crust pizza, italian sausage, mozzarella cheese & mushrooms?
13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy181 kcal
Protein9.6 g
Total lipid (fat)9.6 g
Carbohydrate, by difference15.1 g
Fiber, total dietary1.8 g
Total Sugars1.2 g
Calcium, Ca199 mg
Iron, Fe0.66 mg
Potassium, K163 mg
Sodium, Na410 mg
Vitamin D (D2 + D3), International Units7 iu
Fatty acids, total saturated4.8 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2481002, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.