Brown cow apricot mango on the bottom cream top whole milk yogurt, Apricot mango

USDA name: Apricot mango on the bottom cream top whole milk yogurt, Apricot mango

Brandedby Stonyfield Farm Inc

150 calories in 1 tub (150 g). Per 100 g, protein: 2.7 g, carbohydrates: 15.3 g, fat: 3.3 g.

Among the other records in Yogurt, per 100 g: less protein than 90%, and less calcium than 85%.

Compare with another food →

Serving
1
= 150 g
150KCAL
Where the calories come from

Brown cow apricot mango on the bottom cream top whole milk yogurt, Apricot mango, 1 tub (150 g)

150 calories

  • Protein4 g10% of calories
  • Carbs23 g60% of calories

    incl. 0 g fiber · 19 g sugars

  • Fat5 g29% of calories

Nutrition Facts

Serving size1 tub (150 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 19.5 mg7%
Sodium 60 mg3%
Total Carbohydrate 23 g8%
Dietary Fiber 0 g0%
Total Sugars 19 g
Includes Added Sugars 13.1 g26%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 101 mg8%
Iron 0 mg0%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 088194340089 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium8% 101 mg
  • Potassium3% 140 mg
  • Sodium3% 60 mg

Little or none: Iron.

Ingredients

Cultured pasteurized whole milk, Cane sugar, Apricots, Mangos, Pectin, Maple syrup, Natural flavor, Tapioca starch.

Brand
Brown cow
Made by
Stonyfield Farm Inc
Label serving
1 tub
Barcode (GTIN/UPC)
088194340089
Category
Yogurt
Label updated
2023-03-07

How it compares

Against other records in Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 90%

    Same value as 54 of 6,026 other records.

    leastmost
  • Calcium

    Lower than 85%

    Same value as 428 of 5,997 other records.

    leastmost
  • Potassium

    Lower than 80%

    Same value as 390 of 4,371 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 57 of 6,006 other records.

    leastmost
  • Total fat

    Higher than 79%

    Same value as 113 of 6,020 other records.

    leastmost
  • Sugars

    Higher than 77%

    Same value as 99 of 6,005 other records.

    leastmost

Questions

How many calories are in brown cow apricot mango on the bottom cream top whole milk yogurt, apricot mango?
1 tub (150 g): 150 calories; protein: 4 g, carbohydrates: 23 g, fat: 5 g.
How much protein is in brown cow apricot mango on the bottom cream top whole milk yogurt, apricot mango?
2.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in brown cow apricot mango on the bottom cream top whole milk yogurt, apricot mango?
15.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy100 kcal
Protein2.7 g
Total lipid (fat)3.3 g
Carbohydrate, by difference15.3 g
Fiber, total dietary0 g
Total Sugars12.7 g
Sugars, added8.7 g
Calcium, Ca67 mg
Iron, Fe0 mg
Potassium, K93 mg
Sodium, Na40 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated1.7 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2677302, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.