Brown bag sandwich co. turkey & bacon on french sub sandwich, Turkey & bacon

USDA name: Turkey & bacon on french sub sandwich, Turkey & bacon

Brandedby Fresh Grill, Llc

519 calories in 1 Sandwich (221 g). Per 100 g, protein: 13.6 g, carbohydrates: 29.4 g, fat: 6.8 g.

Serving
1
= 221 g
519KCAL

Brown bag sandwich co. turkey & bacon on french sub sandwich, Turkey & bacon, 1 Sandwich (221 g)

519 calories

Protein
30 g
Carbs
65 g
Fat
15 g
Fiber
2 g
Sugars
4 g

Nutrition Facts

Serving size1 Sandwich (221 g)
Amount per serving
Calories519
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 70.7 mg24%
Sodium 1,929 mg84%
Total Carbohydrate 65 g24%
Dietary Fiber 2 g7%
Total Sugars 4 g
Includes Added Sugars 3.1 g6%
Protein 30 g
Vitamin D 0 mcg0%
Calcium 208 mg16%
Iron 0.99 mg6%
Potassium 35.4 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium84% 1,929 mg
    • Calcium16% 208 mg
    • Iron6% 0.99 mg
    • Potassium1% 35.4 mg

    Ingredients

    French sub (all purpose flour (wheat flour enriched wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid)), Water, Corn syrup, 100% canola oil, Salt, Anti-staling enzymes (calcium sulfate, Wheat starch, Wheat flour and 2% or less of each of the following: enzymes (contains wheat), Salt), Yeast (yeast, Sorbitan monostearate, Ascorbic acid), Dough conditioner [wheat flour, Diacetyl tartaric acid esters of mono-diglycerides (datem) and 2% or less of each of the following: soybean oil, Enzymes (contains wheat), Ascorbic acid (vitamin c), L-cysteine hydrochloride), Turkey (turkey breast, White turkey, Turkey broth and 2% or less gf: modified food starch, Salt, Dextrose, Carrageenan, Sodium citrate, Sodium phosphate, Sugar, Natural flavoring, Sodium piacetate), Provolone cheese (cultured pasteurized milk, Salt, Enyzymes), Bacon topping (bacon (cured with water, Salt, Sodium nitrite), May contain sea salt, Potassium chloride, Sugar, Brown sugar, Dextrose, Sodium diacetate, Sodium phosphate, Sodium erythorbate, Sodium ascorbate, Smoke flavoring, Flavoring).

    Brand
    Brown bag sandwich co.
    Made by
    Fresh Grill, Llc
    Label serving
    1 Sandwich
    Barcode (GTIN/UPC)
    677684520669
    Category
    Prepared Subs & Sandwiches
    Label updated
    2023-05-23

    How it compares

    Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Lower than 97%

      Same value as 2 of 1,029 other records.

      leastmost

    • Potassium

      Lower than 95%

      Same value as 0 of 350 other records.

      leastmost

    • Sodium

      Higher than 91%

      Same value as 1 of 1,052 other records.

      leastmost

    • Carbohydrates

      Higher than 91%

      Same value as 1 of 1,047 other records.

      leastmost

    • Sugars

      Lower than 68%

      Same value as 1 of 1,050 other records.

      leastmost

    • Total fat

      Lower than 68%

      Same value as 1 of 1,059 other records.

      leastmost

    Questions

    How many calories are in brown bag sandwich co. turkey & bacon on french sub sandwich, turkey & bacon?
    1 Sandwich (221 g): 519 calories; protein: 30 g, carbohydrates: 65 g, fat: 15 g.
    How much protein is in brown bag sandwich co. turkey & bacon on french sub sandwich, turkey & bacon?
    13.6 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in brown bag sandwich co. turkey & bacon on french sub sandwich, turkey & bacon?
    28.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy235 kcal
    Protein13.6 g
    Total lipid (fat)6.8 g
    Carbohydrate, by difference29.4 g
    Fiber, total dietary0.9 g
    Total Sugars1.8 g
    Sugars, added1.4 g
    Calcium, Ca94 mg
    Iron, Fe0.45 mg
    Potassium, K16 mg
    Sodium, Na873 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated2.7 g
    Fatty acids, total trans0 g
    Cholesterol32 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2585938, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.