Brown bag sandwich co. turkey and cheddar croissant, Turkey and cheddar

Ingredients

Croissant (enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Margarine (palm oil, Water, Soybean oil, Salt, Whey (milk), Mono and diglycerides, Soybean lecithin (soy), Natural butter flavor, Colored with beta carotene, Vitamin a palmitate added), Sugar, Non-fat dry milk bakers yeast, Salt, Dough conditioner (wheat flour, [datem], Contains 2% or less of: l-cysteine, Enzyme, Ascorbic acid, Azodicarbonamide), Wheat gluten, Calcium propionate [preservative]), Turkey breast (turkey breast, White turkey, Turkey broth and 2% or less of: modified food starch, Salt, Dextrose, Carrageenan, Sodium citrate, Sodium phosphate, Sugar, Natural flavoring, Sodium diacetate), Cheddar cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Annatto (vegetable color), Mayonnaise packet (soybean oil, Water, Egg yolk, Distilled vinegar, Corn syrup high fructose corn syrup, Salt, Spices calcium disodium edta to protect flavor, Natural flavors).