Brookwood farms pulled pork carolina golden BBQ sauce, Pulled pork

USDA name: Pulled pork carolina golden BBQ sauce, Pulled pork

Brandedby Hickory Mountain Farms Inc

390 calories in 1/2 C pork, 2 1/2 Tbsp sauce (151 g). Per 100 g, protein: 21.9 g, carbohydrates: 8 g, fat: 15.2 g.

Serving
1
= 151 g
390KCAL

Brookwood farms pulled pork carolina golden BBQ sauce, Pulled pork, 1/2 C pork, 2 1/2 Tbsp sauce (151 g)

390 calories

Protein
33 g
Carbs
12 g
Fat
23 g
Fiber
0 g
Sugars
10 g

Nutrition Facts

Serving size1/2 C pork, 2 1/2 Tbsp sauce (151 g)
Amount per serving
Calories
390
% Daily Value*
Total Fat 23 g29%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 115 mg38%
Sodium 770 mg33%
Total Carbohydrate 12 g4%
Dietary Fiber 0 g0%
Total Sugars 10 g
Protein 33 g
Calcium 78.5 mg6%
Iron 2.7 mg15%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium33% 770 mg
  • Iron15% 2.7 mg
  • Calcium6% 78.5 mg

Little or none: Potassium.

Ingredients

Cooked pork rubbed with: (brown sugar, Salt, Chili powder, Paprika, Black pepper, Garlic powder), South carolina style BBQ sauce (water, Yellow mustard [distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika], Sugar, Distilled vinegar, Tomato paste, Molasses, Modified corn starch, Apple cider vinegar, Honey, Brown sugar, Less than 2% spices, Pepper sauce [cayenne peppers, Distilled vinegar, Water, Salt, Dried garlic], Corn syrup, Salt, Worchestershire sauce, [distilled vinegar, Molasses, Sugar, Water, Salt, Anchovy, Onion, Garlic, Clove, Tamarind extract, Natural flavoring, Chili pepper extract], Natural flavor, Dried garlic, Dried onion)

Brand
Brookwood farms
Made by
Hickory Mountain Farms Inc
Label serving
1/2 C pork, 2 1/2 Tbsp sauce
Barcode (GTIN/UPC)
072287123192
Category
Cooked & Prepared
Label updated
2022-04-23

How it compares

Against other records in Cooked & Prepared, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 96%

    Same value as 18 of 410 other records.

    leastmost
  • Calcium

    Higher than 93%

    Same value as 2 of 1,169 other records.

    leastmost
  • Iron

    Higher than 89%

    Same value as 9 of 1,248 other records.

    leastmost
  • Calories

    Higher than 88%

    Same value as 0 of 1,267 other records.

    leastmost
  • Total fat

    Higher than 84%

    Same value as 1 of 1,267 other records.

    leastmost
  • Sugars

    Higher than 77%

    Same value as 0 of 1,225 other records.

    leastmost

Questions

How many calories are in brookwood farms pulled pork carolina golden bbq sauce, pulled pork?
1/2 C pork, 2 1/2 Tbsp sauce (151 g): 390 calories; protein: 33 g, carbohydrates: 12 g, fat: 23 g.
How much protein is in brookwood farms pulled pork carolina golden bbq sauce, pulled pork?
21.9 g per 100 g. Its estimated share of calories is 34%, using 4 kcal per gram of protein.
How many net carbs are in brookwood farms pulled pork carolina golden bbq sauce, pulled pork?
8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy258 kcal
Protein21.9 g
Total lipid (fat)15.2 g
Carbohydrate, by difference8 g
Fiber, total dietary0 g
Total Sugars6.6 g
Calcium, Ca52 mg
Iron, Fe1.8 mg
Potassium, K0 mg
Sodium, Na510 mg
Vitamin C, total ascorbic acid0.8 mg
Vitamin A, IU265 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans0 g
Cholesterol76 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2545914, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.