Brooke & bradford ultra premium soup, Fajita steak

USDA name: Ultra premium soup, Fajita steak

Brandedby Brooke & Bradford, Llc

260 calories in 2.5 onz (72 g). Per 100 g, protein: 22.2 g, carbohydrates: 62.5 g, fat: 3.5 g.

Serving
1
= 72 g
260KCAL

Brooke & bradford ultra premium soup, Fajita steak, 2.5 onz (72 g)

260 calories

Protein
16 g
Carbs
45 g
Fat
2.5 g
Fiber
5 g
Sugars
5 g

Nutrition Facts

Serving size2.5 onz (72 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 25.2 mg8%
Sodium 830 mg36%
Total Carbohydrate 45 g16%
Dietary Fiber 5 g18%
Total Sugars 5 g
Protein 16 g
Calcium 79.9 mg6%
Iron 4.5 mg25%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C13% 12 mg

minerals

% of the Daily Value in this serving

  • Sodium36% 830 mg
  • Iron25% 4.5 mg
  • Calcium6% 79.9 mg

Ingredients

Long grain rice, Sirloin steak, Black bean, Corn, Potato starch, Tomato carrot, Sea salt, Green pepper, Organic spices

Brand
Brooke & bradford
Made by
Brooke & Bradford, Llc
Label serving
2.5 onz
Barcode (GTIN/UPC)
850141006023
Category
Other Soups
Label updated
2019-09-08

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 97%

    Same value as 12 of 2,911 other records.

    leastmost

  • Iron

    Higher than 96%

    Same value as 0 of 2,776 other records.

    leastmost

  • Vitamin C

    Higher than 92%

    Same value as 0 of 1,641 other records.

    leastmost

  • Fiber

    Higher than 90%

    Same value as 1 of 2,844 other records.

    leastmost

  • Calcium

    Higher than 89%

    Same value as 10 of 2,755 other records.

    leastmost

  • Sugars

    Higher than 83%

    Same value as 2 of 2,873 other records.

    leastmost

Questions

How many calories are in brooke & bradford ultra premium soup, fajita steak?
2.5 onz (72 g): 260 calories; protein: 16 g, carbohydrates: 45 g, fat: 2.5 g.
How much protein is in brooke & bradford ultra premium soup, fajita steak?
22.2 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
How many net carbs are in brooke & bradford ultra premium soup, fajita steak?
55.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy361 kcal
Protein22.2 g
Total lipid (fat)3.5 g
Carbohydrate, by difference62.5 g
Fiber, total dietary6.9 g
Total Sugars6.9 g
Calcium, Ca111 mg
Iron, Fe6.3 mg
Sodium, Na1,153 mg
Vitamin C, total ascorbic acid16.7 mg
Vitamin A, IU4,861 iu
Fatty acids, total saturated0.69 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1895667, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.