Bridgford White Whole Wheat Sheet Dough, Layer Pack (Whole Grain) 6729

Brandedby Bridgford foods corporation

150 calories in 1/12 of Sheet (57 g). Per 100 g, protein: 10.5 g, carbohydrates: 49.1 g, fat: 3.5 g.

Serving
1
= 57 g
150KCAL

Bridgford White Whole Wheat Sheet Dough, Layer Pack (Whole Grain) 6729, 1/12 of Sheet (57 g)

150 calories

Protein
6 g
Carbs
28 g
Fat
2 g
Fiber
3 g
Sugars
4 g

Nutrition Facts

Serving size1/12 of Sheet (57 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.4 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 240 mg10%
Total Carbohydrate 28 g10%
Dietary Fiber 3 g11%
Total Sugars 4 g
Includes Added Sugars 3 g6%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 17.1 mg1%
Iron 2 mg11%
Potassium 110 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate12% 49.6 µg
  • Vitamin C1% 0.91 mg

Little or none: Vitamin A, Vitamin D.

minerals

% of the Daily Value in this serving

  • Iron11% 2 mg
  • Sodium10% 240 mg
  • Potassium2% 110 mg
  • Calcium1% 17.1 mg

Ingredients

White wheat 100% whole wheat flour, Enriched unbleached flour (wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Yeast, Sugar, Wheat gluten, Soybean oil, Contains less than 2% of honey, Salt, Milk powder (whey, Non-fat dry milk, Calcium sulfate), Soy flour, Monocalcium phosphate, Enzyme, Ascorbic acid (vitamin c), Potassium iodate, Wheat fiber.

Brand
Bridgford
Made by
Bridgford foods corporation
Label serving
1/12 of Sheet
Barcode (GTIN/UPC)
10047500013960
Category
Bread
Label updated
2024-05-30

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 87%

    Same value as 16 of 598 other records.

    leastmost

  • Fiber

    Higher than 85%

    Same value as 25 of 601 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 21 of 600 other records.

    leastmost

  • Potassium

    Higher than 77%

    Same value as 2 of 545 other records.

    leastmost

  • Calcium

    Lower than 67%

    Same value as 11 of 598 other records.

    leastmost

  • Carbohydrates

    Higher than 64%

    Same value as 20 of 601 other records.

    leastmost

Questions

How many calories are in bridgford white whole wheat sheet dough, layer pack (whole grain) 6729?
1/12 of Sheet (57 g): 150 calories; protein: 6 g, carbohydrates: 28 g, fat: 2 g.
How much protein is in bridgford white whole wheat sheet dough, layer pack (whole grain) 6729?
10.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in bridgford white whole wheat sheet dough, layer pack (whole grain) 6729?
43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy263 kcal
Protein10.5 g
Total lipid (fat)3.5 g
Carbohydrate, by difference49.1 g
Fiber, total dietary5.3 g
Total Sugars7 g
Sugars, added5.3 g
Calcium, Ca30 mg
Iron, Fe3.5 mg
Potassium, K193 mg
Sodium, Na421 mg
Vitamin C, total ascorbic acid1.6 mg
Folate, total87 µg
Vitamin A, RAE0 µg
Vitamin E0 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2718928, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.