Bridgford Single Serve Individually Wrapped Maple Flavored White Whole Wheat Biscuits (Whole Grain), 6682

Brandedby Bridgford foods corporation

200 calories in 1 Biscuit (71 g). Per 100 g, protein: 5.6 g, carbohydrates: 46.5 g, fat: 7 g.

Serving
1
= 71 g
200KCAL

Bridgford Single Serve Individually Wrapped Maple Flavored White Whole Wheat Biscuits (Whole Grain), 6682, 1 Biscuit (71 g)

200 calories

Protein
4 g
Carbs
33 g
Fat
5 g
Fiber
2 g
Sugars
8 g

Nutrition Facts

Serving size1 Biscuit (71 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 300 mg13%
Total Carbohydrate 33 g12%
Dietary Fiber 2 g7%
Total Sugars 8 g
Includes Added Sugars 5 g10%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 170 mg13%
Iron 2 mg11%
Potassium 117 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate6% 25.6 µg

Little or none: Vitamin A, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Calcium13% 170 mg
  • Iron11% 2 mg
  • Potassium2% 117 mg

Ingredients

White wheat 100% whole wheat flour, Enriched unbleached flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Cane sugar, Shortening (interesterified soybean with distilled monoglycerides), Maple flavor (sugar, Vegetable oil [palm, Palm kernel], Cocoa powder, Glucose, Extractives of foenugreek, Maple sugar, Caramel color, Soy lecithin), Honey, Buttermilk powder, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Calcium sulfate, Monocalcium phosphate), Mono and diglycerides, Xanthan gum, Salt.

Brand
Bridgford
Made by
Bridgford foods corporation
Label serving
1 Biscuit
Barcode (GTIN/UPC)
10047500016022
Category
Bread
Label updated
2024-11-18

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 1 of 598 other records.

    leastmost
  • Protein

    Lower than 80%

    Same value as 5 of 600 other records.

    leastmost
  • Sugars

    Higher than 75%

    Same value as 2 of 600 other records.

    leastmost
  • Potassium

    Higher than 68%

    Same value as 3 of 545 other records.

    leastmost
  • Calories

    Higher than 66%

    Same value as 12 of 600 other records.

    leastmost
  • Iron

    Higher than 65%

    Same value as 8 of 598 other records.

    leastmost

Questions

How many calories are in bridgford single serve individually wrapped maple flavored white whole wheat biscuits (whole grain), 6682?
1 Biscuit (71 g): 200 calories; protein: 4 g, carbohydrates: 33 g, fat: 5 g.
How much protein is in bridgford single serve individually wrapped maple flavored white whole wheat biscuits (whole grain), 6682?
5.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in bridgford single serve individually wrapped maple flavored white whole wheat biscuits (whole grain), 6682?
43.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy282 kcal
Protein5.6 g
Total lipid (fat)7 g
Carbohydrate, by difference46.5 g
Fiber, total dietary2.8 g
Total Sugars11.3 g
Sugars, added7 g
Calcium, Ca239 mg
Iron, Fe2.8 mg
Potassium, K165 mg
Sodium, Na423 mg
Vitamin C, total ascorbic acid0 mg
Folate, total36 µg
Vitamin A, RAE0 µg
Vitamin E0 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2718938, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.