Braswell's vidalia onion summer tomato gourmet dressing & marinade
USDA name: Vidalia onion summer tomato gourmet dressing & marinade
Brandedby A.M. Braswell, Jr. Food Co. Inc.
estimated 60 calories in 2 Tbs (30mL). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 46.7 g, fat: estimated 0 g.
Braswell's vidalia onion summer tomato gourmet dressing & marinade, 2 Tbs (30mL)
60 calories
Estimated calories
- Protein1.0 gEstimated7% of calories
- Carbs14 gEstimated93% of calories
incl. 0.99 g fiber · 13 g sugars
- Fat0 gEstimated0% of calories
How values are estimated
- Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
- Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories60
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Find it at
Barcode 041695103799 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium10% 240 mgEstimated
- Calcium2% 23.1 mgEstimated
- Iron2% 0.3 mgEstimated
- Potassium1% 24.9 mgEstimated
Ingredients
Crushed tomatoes (tomatoes, Salt, Citric acid), Cane sugar, Apple cider vinegar, Water, Distilled vinegar, Vidalia onions, Mustard (distilled vinegar, Mustard seed, Water), Dehydrated onion, Onion powder, Salt, Poppy seeds, Paprika, Xanthan gum, Garlic powder, Erythorbic acid, Edta, Celery seeds, Less than 1/10 of 1% potassium sorbate as a preservative, Black pepper and dill weed
- Brand
- Braswell's
- Made by
- A.M. Braswell, Jr. Food Co. Inc.
- Label serving
- 2 Tbs (30mL)
- Barcode (GTIN/UPC)
- 0041695103799
- Category
- Salad Dressing & Mayonnaise
- Label updated
- 2023-09-26
How it compares
Against other records in Salad Dressing & Mayonnaise, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars (estimated)
Higher than 98%
Same value as 7 of 5,347 other records.
leastmostCarbohydrates (estimated)
Higher than 95%
Same value as 18 of 5,729 other records.
leastmostFiber (estimated)
Higher than 92%
Same value as 127 of 4,819 other records.
leastmostCalcium (estimated)
Higher than 92%
Same value as 3 of 4,669 other records.
leastmostTotal fat (estimated)
Lower than 92%
Same value as 488 of 5,754 other records.
leastmostIron (estimated)
Higher than 90%
Same value as 7 of 4,667 other records.
leastmost
Questions
- How many calories are in braswell's vidalia onion summer tomato gourmet dressing & marinade?
- 2 Tbs (30mL): estimated 60 calories; protein: estimated 1.0 g, carbohydrates: estimated 14 g, fat: estimated 0 g.
- How much protein is in braswell's vidalia onion summer tomato gourmet dressing & marinade?
- estimated 3.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in braswell's vidalia onion summer tomato gourmet dressing & marinade?
- estimated 43.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
| Energy | 200 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 46.7 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 43.3 g |
| Sugars, added | 36.7 g |
| Calcium, Ca | 77 mg |
| Iron, Fe | 1 mg |
| Potassium, K | 83 mg |
| Sodium, Na | 800 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2657645, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.