Braswell's select seafood remoulade dip
USDA name: Seafood remoulade dip
Brandedby A.M. Braswell, Jr. Food Co. Inc.
90 calories in 2 Tbsp (30 g). Per 100 g, protein: 0 g, carbohydrates: 10 g, fat: 30 g.
Among the other records in Dips & Salsa, per 100 g: more sodium than 98%, and more total fat than 95%.
Braswell's select seafood remoulade dip, 2 Tbsp (30 g)
90 calories
- Protein0 g0% of calories
- Carbs3 g13% of calories
incl. 0.99 g fiber · 2 g sugars
- Fat9 g87% of calories
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 041695218349 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium16% 360 mg
- Calcium2% 20.1 mg
Little or none: Iron.
Ingredients
Soybean oil, Water, Horseradish (fresh ground horseradish, Vinegar, Salt, And mustard oil), Dijon mustard (distilled vinegar, Mustard seed, Salt, Water, White wine, Spices), Ketchup (tomato concentrate, Distilled vinegar, High fructose corn syrup, Corn syrup, Salt, Spice, Onion powder, Natural favoring), Capers (capers, Water, Vinegar, Salt, Sodium benzoate), Red wine vinegar, Cane sugar, Salt, Extra virgin olive oil, Sour cream powder (sour cream [cream, Nonfat milk, Cultures], Cultured nonfat milk, Citric acid, Tocopherols and ascorbyl palmitate (preservatives), Xanthan gum, Dehydrated garlic, Propylene glycol alginate, Black pepper, Crushed red pepper, Less than 1/10th of 1% potassium sorbate added as a preservative, Nisaplin preparatin (natural preservative), Erythorbic acid, Parsley, Celery seed, And edta.
- Brand
- Braswell's select
- Made by
- A.M. Braswell, Jr. Food Co. Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 041695218349
- Category
- Dips & Salsa
- Label updated
- 2017-11-18
How it compares
Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 98%
Same value as 5 of 6,877 other records.
leastmostTotal fat
Higher than 95%
Same value as 35 of 6,869 other records.
leastmostCalories
Higher than 92%
Same value as 63 of 6,898 other records.
leastmostSugars
Higher than 80%
Same value as 304 of 6,752 other records.
leastmostCalcium
Higher than 71%
Same value as 429 of 6,324 other records.
leastmostFiber
Higher than 60%
Same value as 837 of 6,511 other records.
leastmost
Questions
- How many calories are in braswell's select seafood remoulade dip?
- 2 Tbsp (30 g): 90 calories; protein: 0 g, carbohydrates: 3 g, fat: 9 g.
- How much protein is in braswell's select seafood remoulade dip?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in braswell's select seafood remoulade dip?
- 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 300 kcal |
| Protein | 0 g |
| Total lipid (fat) | 30 g |
| Carbohydrate, by difference | 10 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 6.7 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,200 mg |
| Vitamin C, total ascorbic acid | 8 mg |
| Vitamin A, IU | 333 iu |
| Fatty acids, total saturated | 5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2009708, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.