Brad's organic organic blanched almond flour

USDA name: Organic blanched almond flour

Brandedby First International Health Foods Ltd.

80 calories in 2 Tbsp (14 g). 28.6 g protein, 35.7 g carbs and 35.7 g fat per 100 g.

Serving
1
= 14 g
80KCAL

Brad's organic organic blanched almond flour, 2 Tbsp (14 g)

80 calories

Protein
4 g
Carbs
5 g
Fat
5 g
Fiber
0.99 g
Sugars
1.0 g

Nutrition Facts

Serving size2 Tbsp (14 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 5 g2%
Dietary Fiber 0.99 g4%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 4 g
Calcium 30 mg2%
Iron 0 mg0%
Potassium 90 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium2% 30 mg
  • Potassium2% 90 mg

Little or none: Iron, Sodium.

Ingredients

Organic blanched almonds

Brand
Brad's organic
Made by
First International Health Foods Ltd.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
681170241129
Category
Flours & Corn Meal
Label updated
2019-01-18

How it compares

Against the 1310 foods in Flours & Corn Meal, per 100 g.

  • Sodium

    Lower than 100%

    leastmost

  • Iron

    Lower than 100%

    leastmost

  • Protein

    Higher than 98%

    leastmost

  • Calories

    Higher than 95%

    leastmost

  • Total fat

    Higher than 95%

    leastmost

  • Carbohydrates

    Lower than 93%

    leastmost

Questions

How many calories are in brad's organic organic blanched almond flour?
2 Tbsp (14 g) has 80 calories, 4 g of protein, 5 g of carbohydrates and 5 g of fat.
How much protein is in brad's organic organic blanched almond flour?
28.6 g per 100 g, which is 20% of its calories.
How many net carbs are in brad's organic organic blanched almond flour?
28.6 g per 100 g: 35.7 g of carbohydrates minus 7.1 g of fiber.
All 15 nutrients, per 100 g+
Energy571 kcal
Protein28.6 g
Total lipid (fat)35.7 g
Carbohydrate, by difference35.7 g
Fiber, total dietary7.1 g
Total Sugars7.1 g
Sugars, added0 g
Calcium, Ca214 mg
Iron, Fe0 mg
Potassium, K643 mg
Sodium, Na0 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2338184, published 2022-09-15. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.