Bove's, Marinara pasta sauce
Brandedby Bove's Of Vermont Inc.
70 calories in 0.5 cup (113 g). Per 100 g, protein: 1.8 g, carbohydrates: 8 g, fat: 2.6 g.
Bove's, Marinara pasta sauce, 0.5 cup (113 g)
70 calories
- Protein
- 2 g
- Carbs
- 9 g
- Fat
- 3 g
- Fiber
- 2 g
- Sugars
- 5 g
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C17% 15 mg
minerals
% of the Daily Value in this serving
- Sodium17% 396 mg
- Iron6% 1.1 mg
- Calcium2% 20.3 mg
Ingredients
Plum tomatoes, Tomato puree (water, Tomato paste), Olive oil, Onions, Salt, Fresh garlic, Oregano, Crushed red pepper.
- Brand
- Bove's
- Made by
- Bove's Of Vermont Inc.
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 609231000010
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2018-07-05
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 81%
Same value as 27 of 1,790 other records.
leastmostIron
Higher than 77%
Same value as 52 of 3,472 other records.
leastmostFiber
Higher than 70%
Same value as 225 of 3,513 other records.
leastmostProtein
Higher than 69%
Same value as 148 of 3,567 other records.
leastmostSodium
Lower than 62%
Same value as 13 of 3,564 other records.
leastmostCalcium
Lower than 60%
Same value as 178 of 3,491 other records.
leastmost
Questions
- How many calories are in bove's, marinara pasta sauce?
- 0.5 cup (113 g): 70 calories; protein: 2 g, carbohydrates: 9 g, fat: 3 g.
- How much protein is in bove's, marinara pasta sauce?
- 1.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in bove's, marinara pasta sauce?
- 6.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 62 kcal |
| Protein | 1.8 g |
| Total lipid (fat) | 2.6 g |
| Carbohydrate, by difference | 8 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 4.4 g |
| Calcium, Ca | 18 mg |
| Iron, Fe | 0.96 mg |
| Sodium, Na | 350 mg |
| Vitamin C, total ascorbic acid | 13.3 mg |
| Vitamin A, IU | 265 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2013519, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.