Bonnie's jams red pepper jelly, Red pepper
USDA name: Red pepper jelly, Red pepper
Brandedby Bonnie'sJams
40 calories in 1 Tbsp (18 g). Per 100 g, protein: 0 g, carbohydrates: 55.6 g, fat: 0 g.
Bonnie's jams red pepper jelly, Red pepper, 1 Tbsp (18 g)
40 calories
- Protein
- 0 g
- Carbs
- 10 g
- Fat
- 0 g
- Fiber
- 0 g
- Sugars
- 10 g
Nutrition Facts
Calories40
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
Little or none: Calcium, Iron, Potassium, Sodium.
Ingredients
Cane sugar, Cider vinegar, Sweet red peppers, Citrus pectin, And habanero peppers.
- Brand
- Bonnie's jams
- Made by
- Bonnie'sJams
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 852182002033
- Category
- Jam, Jelly & Fruit Spreads
- Label updated
- 2019-03-23
How it compares
Against other records in Jam, Jelly & Fruit Spreads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 64%
Same value as 31 of 3,313 other records.
leastmostCalories
Lower than 64%
Same value as 64 of 3,341 other records.
leastmostCarbohydrates
Lower than 63%
Same value as 68 of 3,318 other records.
leastmostPotassium
Lower than 45%
Same value as 358 of 647 other records.
leastmostSodium
Lower than 35%
Same value as 2,156 of 3,316 other records.
leastmostFiber
Lower than 27%
Same value as 1,173 of 1,608 other records.
leastmost
Questions
- How many calories are in bonnie's jams red pepper jelly, red pepper?
- 1 Tbsp (18 g): 40 calories; protein: 0 g, carbohydrates: 10 g, fat: 0 g.
- How much protein is in bonnie's jams red pepper jelly, red pepper?
- 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in bonnie's jams red pepper jelly, red pepper?
- 55.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 222 kcal |
| Protein | 0 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 55.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 55.6 g |
| Sugars, added | 55.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2664550, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.