Bongards Low Moisture Part Skim Mozzarella Shred 400/1 oz
Brandedby Bongards Creameries
80 calories in 28g. 25 g protein, 7.1 g carbs and 17.9 g fat per 100 g.
Bongards Low Moisture Part Skim Mozzarella Shred 400/1 oz, 28g
80 calories
- Protein
- 7 g
- Carbs
- 2 g
- Fat
- 5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Calcium15% 200 mg
- Sodium8% 190 mg
- Potassium1% 50.1 mg
- Iron1% 0.1 mg
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (anti-caking agent), Powdered Cellulose (anti-caking agent), Natamycin (mold inhibitor)
- Brand
- Bongards
- Made by
- Bongards Creameries
- Label serving
- 28g
- Barcode (GTIN/UPC)
- 10071078753218
- Category
- Cheese/Cheese Substitutes
- Label updated
- 2023-01-30
How it compares
Against the 241 foods in Cheese/Cheese Substitutes, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostProtein
Higher than 78%
leastmostCalcium
Higher than 74%
leastmostCalories
Lower than 68%
leastmostPotassium
Higher than 66%
leastmost
Questions
- How many calories are in bongards low moisture part skim mozzarella shred 400/1 oz?
- 28g has 80 calories, 7 g of protein, 2 g of carbohydrates and 5 g of fat.
- How much protein is in bongards low moisture part skim mozzarella shred 400/1 oz?
- 25 g per 100 g, which is 35% of its calories.
- How many net carbs are in bongards low moisture part skim mozzarella shred 400/1 oz?
- 7.1 g per 100 g: 7.1 g of carbohydrates minus 0 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 286 kcal |
| Protein | 25 g |
| Total lipid (fat) | 17.9 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 714 mg |
| Iron, Fe | 0.36 mg |
| Potassium, K | 179 mg |
| Sodium, Na | 679 mg |
| Vitamin D (D2 + D3), International Units | 14 iu |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 54 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2492849, published 2023-03-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.