Boca veggie patties, Spicy chik'n

USDA name: Veggie patties, Spicy chik'n

Brandedby Kraft Heinz Foods Company

140 calories in 1 patty (71 g). Per 100 g, protein: 16.9 g, carbohydrates: 18.3 g, fat: 7 g.

Serving
1
= 71 g
140KCAL

Boca veggie patties, Spicy chik'n, 1 patty (71 g)

140 calories

Protein
12 g
Carbs
13 g
Fat
5 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size1 patty (71 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 510 mg22%
Total Carbohydrate 13 g5%
Dietary Fiber 2 g7%
Total Sugars 1 g
Protein 12 g
Calcium 39.8 mg3%
Iron 1.4 mg8%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium22% 510 mg
    • Iron8% 1.4 mg
    • Potassium4% 190 mg
    • Calcium3% 39.8 mg

    Ingredients

    Patty - water, Soy protein concentrate*, Soy protein isolate*, Textured wheat protein (wheat gluten, Wheat flour), Yeast extract, Contains less than 2% of wheat gluten, Modified cellulose, Salt, Spice (contains black pepper), Natural flavor (non-meat), Onion powder, Succinic acid. Breading - wheat flour, Washed raw sugar, Salt, Dried yeast, Caramel color, Natural flavor (non-meat). Batter - water, Wheat flour, Dried onions, Vinegar powder (maltodextrin, Vinegar solids), Dried garlic, Salt, Spices, Washed raw sugar, Paprika, Maltodextrin, Gum acacia, Corn, Natural flavor (non-meat), Malted barley, Rye, Extractives of paprika, Citric acid. Browned in expeller pressed oleic safflower oil.

    Brand
    Boca
    Made by
    Kraft Heinz Foods Company
    Label serving
    1 patty
    Barcode (GTIN/UPC)
    759283600147
    Category
    Vegetarian Frozen Meats
    Label updated
    2018-06-26

    How it compares

    Against other records in Vegetarian Frozen Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 86%

      Same value as 0 of 279 other records.

      leastmost
    • Protein

      Higher than 72%

      Same value as 1 of 279 other records.

      leastmost
    • Total fat

      Lower than 70%

      Same value as 1 of 278 other records.

      leastmost
    • Carbohydrates

      Higher than 62%

      Same value as 0 of 279 other records.

      leastmost
    • Calcium

      Higher than 60%

      Same value as 2 of 276 other records.

      leastmost
    • Iron

      Lower than 56%

      Same value as 1 of 278 other records.

      leastmost

    Questions

    How many calories are in boca veggie patties, spicy chik'n?
    1 patty (71 g): 140 calories; protein: 12 g, carbohydrates: 13 g, fat: 5 g.
    How much protein is in boca veggie patties, spicy chik'n?
    16.9 g per 100 g. Its estimated share of calories is 34%, using 4 kcal per gram of protein.
    How many net carbs are in boca veggie patties, spicy chik'n?
    15.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 17 reported nutrients, per 100 g+
    Energy197 kcal
    Protein16.9 g
    Total lipid (fat)7 g
    Carbohydrate, by difference18.3 g
    Fiber, total dietary2.8 g
    Total Sugars1.4 g
    Calcium, Ca56 mg
    Iron, Fe2 mg
    Potassium, K268 mg
    Sodium, Na718 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU141 iu
    Fatty acids, total saturated1.4 g
    Fatty acids, total monounsaturated2.1 g
    Fatty acids, total polyunsaturated3.5 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1629367, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.