Bob's red mill premium quality egg replacer

USDA name: Premium quality egg replacer

Brandedby Bob's Red Mill Natural Foods, Inc.

30 calories in 1 Tbsp (7 g). 42.9 g protein, 28.6 g carbs and 14.3 g fat per 100 g.

Serving
1
= 7 g
30KCAL

Bob's red mill premium quality egg replacer, 1 Tbsp (7 g)

30 calories

Protein
3 g
Carbs
2 g
Fat
1 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size1 Tbsp (7 g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 20 mg1%
Total Carbohydrate 2 g1%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 3 g
Calcium 20 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 0.6 mg

minerals

% of the Daily Value in this serving

  • Iron2% 0.36 mg
  • Calcium2% 20 mg
  • Sodium1% 20 mg

Ingredients

Whole soy flour, Wheat gluten, Corn syrup solids, Algin (from algae).

Brand
Bob's red mill
Made by
Bob's Red Mill Natural Foods, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
039978005458
Category
Eggs & Egg Substitutes
Label updated
2019-08-28

How it compares

Against the 912 foods in Eggs & Egg Substitutes, per 100 g.

  • Protein

    Higher than 99%

    leastmost
  • Fiber

    Higher than 99%

    leastmost
  • Vitamin C

    Higher than 99%

    leastmost
  • Calories

    Higher than 99%

    leastmost
  • Iron

    Higher than 99%

    leastmost
  • Sugars

    Higher than 99%

    leastmost

Questions

How many calories are in bob's red mill premium quality egg replacer?
1 Tbsp (7 g) has 30 calories, 3 g of protein, 2 g of carbohydrates and 1 g of fat.
How much protein is in bob's red mill premium quality egg replacer?
42.9 g per 100 g, which is 40% of its calories.
How many net carbs are in bob's red mill premium quality egg replacer?
14.3 g per 100 g: 28.6 g of carbohydrates minus 14.3 g of fiber.
All 14 nutrients, per 100 g+
Energy429 kcal
Protein42.9 g
Total lipid (fat)14.3 g
Carbohydrate, by difference28.6 g
Fiber, total dietary14.3 g
Total Sugars14.3 g
Calcium, Ca286 mg
Iron, Fe5.1 mg
Sodium, Na286 mg
Vitamin C, total ascorbic acid8.6 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2031085, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.