Bob's red mill organic scottish oatmeal
USDA name: Organic scottish oatmeal
Brandedby Bob's Red Mill Natural Foods, Inc.
140 calories in 1/4 cup (36 g). Per 100 g, protein: 11.1 g, carbohydrates: 69.4 g, fat: 6.9 g.
Bob's red mill organic scottish oatmeal, 1/4 cup (36 g)
140 calories
- Protein
- 4 g
- Carbs
- 25 g
- Fat
- 2.5 g
- Fiber
- 3 g
- Sugars
- 0 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Iron6% 1 mg
- Potassium3% 130 mg
- Calcium1% 13 mg
Little or none: Sodium.
Ingredients
Organic whole grain oats.
- Brand
- Bob's red mill
- Made by
- Bob's Red Mill Natural Foods, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 039978029560
- Category
- Cereal
- Label updated
- 2018-07-13
How it compares
Against other records in Cereal, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 91%
Same value as 711 of 7,843 other records.
leastmostSodium
Lower than 86%
Same value as 1,072 of 7,851 other records.
leastmostIron
Lower than 80%
Same value as 14 of 7,766 other records.
leastmostPotassium
Higher than 75%
Same value as 3 of 6,016 other records.
leastmostProtein
Higher than 74%
Same value as 74 of 7,851 other records.
leastmostCarbohydrates
Lower than 68%
Same value as 6 of 7,847 other records.
leastmost
Questions
- How many calories are in bob's red mill organic scottish oatmeal?
- 1/4 cup (36 g): 140 calories; protein: 4 g, carbohydrates: 25 g, fat: 2.5 g.
- How much protein is in bob's red mill organic scottish oatmeal?
- 11.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in bob's red mill organic scottish oatmeal?
- 61.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 389 kcal |
| Protein | 11.1 g |
| Total lipid (fat) | 6.9 g |
| Carbohydrate, by difference | 69.4 g |
| Fiber, total dietary | 8.3 g |
| Total Sugars | 0 g |
| Sugars, added | 0 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 2.8 mg |
| Potassium, K | 361 mg |
| Sodium, Na | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2671906, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.