Bob evans hard boiled eggs
USDA name: Hard boiled eggs
Brandedby Bob Evans Farms Inc
140 calories in 2 eggs (90 g). Per 100 g, protein: 12.2 g, carbohydrates: 1.1 g, fat: 11.1 g.
Bob evans hard boiled eggs, 2 eggs (90 g)
140 calories
- Protein
- 11 g
- Carbs
- 1.0 g
- Fat
- 10 g
- Fiber
- 0 g
- Sugars
- 1.0 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Iron6% 1.1 mg
- Sodium5% 110 mg
- Calcium3% 39.6 mg
- Potassium1% 70.2 mg
Ingredients
Hard cooked eggs.
- Brand
- Bob evans
- Made by
- Bob Evans Farms Inc
- Label serving
- 2 eggs
- Barcode (GTIN/UPC)
- 075900889468
- Category
- Eggs & Egg Substitutes
- Label updated
- 2020-04-08
How it compares
Against other records in Eggs & Egg Substitutes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 97%
Same value as 4 of 912 other records.
leastmostTotal fat
Higher than 93%
Same value as 5 of 908 other records.
leastmostSugars
Higher than 92%
Same value as 1 of 639 other records.
leastmostPotassium
Lower than 89%
Same value as 0 of 604 other records.
leastmostCalories
Higher than 88%
Same value as 7 of 912 other records.
leastmostIron
Lower than 82%
Same value as 0 of 902 other records.
leastmost
Questions
- How many calories are in bob evans hard boiled eggs?
- 2 eggs (90 g): 140 calories; protein: 11 g, carbohydrates: 1.0 g, fat: 10 g.
- How much protein is in bob evans hard boiled eggs?
- 12.2 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in bob evans hard boiled eggs?
- 1.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 156 kcal |
| Protein | 12.2 g |
| Total lipid (fat) | 11.1 g |
| Carbohydrate, by difference | 1.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.1 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 1.2 mg |
| Potassium, K | 78 mg |
| Sodium, Na | 122 mg |
| Vitamin D (D2 + D3), International Units | 44 iu |
| Fatty acids, total saturated | 3.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 372 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2396625, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.