Blue cornmeal piki bread
USDA name: Piki bread, made from blue cornmeal (Hopi)
109 calories in 1 piece (28 g). Per 100 g, protein: 9.1 g, carbohydrates: 72.2 g, fat: 7.2 g.
Blue cornmeal piki bread, 1 piece
109 calories
- Protein
- 2.5 g
- Carbs
- 20.2 g
- Fat
- 2 g
- Fiber
- 2.6 g
- Sugars
- 0.45 g
Nutrition Facts
Calories109
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B69% 0.15 mg
- Niacin (B3)5% 0.82 mg
- Pantothenic acid (B5)4% 0.2 mg
- Thiamin (B1)4% 0.045 mg
- Vitamin E1% 0.21 mg
- Riboflavin (B2)1% 0.014 mg
Little or none: Vitamin K, Vitamin A.
minerals
% of the Daily Value in this serving
- Manganese22% 0.51 mg
- Magnesium12% 50.7 mg
- Zinc10% 1.1 mg
- Iron10% 1.7 mg
- Copper9% 0.08 mg
- Phosphorus8% 105 mg
- Selenium7% 4.1 µg
- Calcium4% 51.5 mg
- Potassium4% 169 mg
- Sodium1% 16.8 mg
How it compares
Against other records in American Indian/Alaska Native Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 96%
Same value as 0 of 164 other records.
leastmostCalcium
Higher than 93%
Same value as 0 of 143 other records.
leastmostCalories
Higher than 88%
Same value as 0 of 164 other records.
leastmostPotassium
Higher than 86%
Same value as 0 of 107 other records.
leastmostFiber
Higher than 86%
Same value as 0 of 84 other records.
leastmostIron
Higher than 80%
Same value as 0 of 148 other records.
leastmost
Questions
- How many calories are in blue cornmeal piki bread?
- 1 piece (28 g): 109 calories; protein: 2.5 g, carbohydrates: 20.2 g, fat: 2 g.
- How much protein is in blue cornmeal piki bread?
- 9.1 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in blue cornmeal piki bread?
- 63 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 99 reported nutrients, per 100 g+
| Water | 9 g |
| Energy | 390 kcal |
| Energy | 1,630 kj |
| Protein | 9.1 g |
| Total lipid (fat) | 7.2 g |
| Ash | 2.6 g |
| Carbohydrate, by difference | 72.2 g |
| Fiber, total dietary | 9.2 g |
| Total Sugars | 1.6 g |
| Sucrose | 1.6 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 61.3 g |
| Calcium, Ca | 184 mg |
| Iron, Fe | 6.1 mg |
| Magnesium, Mg | 181 mg |
| Phosphorus, P | 374 mg |
| Potassium, K | 604 mg |
| Sodium, Na | 60 mg |
| Zinc, Zn | 3.8 mg |
| Copper, Cu | 0.29 mg |
| Manganese, Mn | 1.8 mg |
| Selenium, Se | 14.6 µg |
| Thiamin | 0.16 mg |
| Riboflavin | 0.05 mg |
| Niacin | 2.9 mg |
| Pantothenic acid | 0.72 mg |
| Vitamin B-6 | 0.54 mg |
| Vitamin A, RAE | 0 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 1 µg |
| Vitamin A, IU | 3 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 9 µg |
| Vitamin E (alpha-tocopherol) | 0.76 mg |
| Tocopherol, beta | 0.03 mg |
| Tocopherol, gamma | 4.8 mg |
| Tocopherol, delta | 0.15 mg |
| Tocotrienol, alpha | 0.31 mg |
| Tocotrienol, beta | 0.02 mg |
| Tocotrienol, gamma | 0.64 mg |
| Tocotrienol, delta | 0.05 mg |
| Vitamin K (phylloquinone) | 0.2 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 0.82 g |
| SFA 4:0 | 0.006 g |
| SFA 6:0 | 0.002 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.012 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.003 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.56 g |
| SFA 17:0 | 0.005 g |
| SFA 18:0 | 0.18 g |
| SFA 20:0 | 0.03 g |
| SFA 22:0 | 0.007 g |
| SFA 24:0 | 0.009 g |
| Fatty acids, total monounsaturated | 1.8 g |
| MUFA 14:1 | 0.001 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.007 g |
| MUFA 16:1 c | 0.007 g |
| MUFA 17:1 | 0.003 g |
| MUFA 18:1 | 1.7 g |
| MUFA 18:1 c | 1.7 g |
| MUFA 20:1 | 0.021 g |
| MUFA 22:1 | 0.003 g |
| MUFA 22:1 c | 0.003 g |
| MUFA 24:1 c | 0.001 g |
| Fatty acids, total polyunsaturated | 1.6 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:2 n-6 c,c | 1.6 g |
| PUFA 18:2 CLAs | 0 g |
| PUFA 18:3 | 0.045 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.045 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.001 g |
| PUFA 20:3 | 0.002 g |
| PUFA 20:3 n-3 | 0.002 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.003 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0.002 g |
| Fatty acids, total trans | 0.006 g |
| Fatty acids, total trans-monoenoic | 0.003 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.003 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.003 g |
| Fatty acids, total trans-polyenoic | 0.003 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169004, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.