Blue bunny blackberry crumble rumble vanilla flavored ice cream, Blackberry swirls, Baked oatmeal cinnamon pieces, Blackberry crumble rumble
USDA name: Blackberry crumble rumble vanilla flavored ice cream, Blackberry swirls, Baked oatmeal cinnamon pieces, Blackberry crumble rumble
Brandedby Wells Enterprises, Inc.
180 calories in 1/2 cup (82 g). Per 100 g, protein: 2.4 g, carbohydrates: 29.3 g, fat: 11 g.
Blue bunny blackberry crumble rumble vanilla flavored ice cream, Blackberry swirls, Baked oatmeal cinnamon pieces, Blackberry crumble rumble, 1/2 cup (82 g)
180 calories
- Protein
- 2 g
- Carbs
- 24 g
- Fat
- 9 g
- Fiber
- 0 g
- Sugars
- 20 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Calcium8% 100 mg
- Sodium3% 64.8 mg
- Potassium3% 125 mg
Little or none: Iron.
Ingredients
Cream, Milk, Buttermilk, Whey, Blackberry swirl (sugar, Water, Blackberry puree concentrate, Food starch-modified, Contains 2% or less of pectin (pectin, Sugar), Natural flavors, Citric acid, Malic acid, Grape juice concentrate for color, Calcium chloride), Sugar, Baked oatmeal cinnamon piece [oatmeal crumble {sugar, Enriched flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Oats, Canola oil, Cinnamon, Salt, Baking soda, Natural flavors}, Coconut oil], Corn syrup, Skim milk, Contains 2% or less of natural flavors, Carob bean gum, Guar gum, Carrageenan, Mono and diglycerides, Cellulose gel, Cellulose gum, Annatto extract for color.
- Brand
- Blue bunny
- Made by
- Wells Enterprises, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 070640013982
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2019-04-17
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 77%
Same value as 14 of 13,066 other records.
leastmostSugars
Higher than 75%
Same value as 17 of 13,056 other records.
leastmostCalcium
Higher than 70%
Same value as 155 of 12,697 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 11 of 13,031 other records.
leastmostPotassium
Lower than 63%
Same value as 26 of 7,590 other records.
leastmostTotal fat
Higher than 57%
Same value as 3 of 13,077 other records.
leastmost
Questions
- How many calories are in blue bunny blackberry crumble rumble vanilla flavored ice cream, blackberry swirls, baked oatmeal cinnamon pieces, blackberry crumble rumble?
- 1/2 cup (82 g): 180 calories; protein: 2 g, carbohydrates: 24 g, fat: 9 g.
- How much protein is in blue bunny blackberry crumble rumble vanilla flavored ice cream, blackberry swirls, baked oatmeal cinnamon pieces, blackberry crumble rumble?
- 2.4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in blue bunny blackberry crumble rumble vanilla flavored ice cream, blackberry swirls, baked oatmeal cinnamon pieces, blackberry crumble rumble?
- 29.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 220 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 11 g |
| Carbohydrate, by difference | 29.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 24.4 g |
| Calcium, Ca | 122 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 152 mg |
| Sodium, Na | 79 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 366 iu |
| Fatty acids, total saturated | 6.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 30 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2035428, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.