Blue bell sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, Sundae

USDA name: Sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, Sundae

Brandedby Blue Bell Creameries, Inc.

190 calories in 3 fl oz cup (84 g). Per 100 g, protein: 4.8 g, carbohydrates: 26.2 g, fat: 11.9 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more calcium than 92%, and more protein than 85%.

Compare with another food →

Serving
1
= 84 g
190KCAL
Where the calories come from

Blue bell sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, Sundae, 3 fl oz cup (84 g)

190 calories

  • Protein4 g8% of calories
  • Carbs22 g45% of calories

    incl. 0 g fiber · 21 g sugars

  • Fat10 g46% of calories

Nutrition Facts

Serving size3 fl oz cup (84 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 30.2 mg10%
Sodium 69.7 mg3%
Total Carbohydrate 22 g8%
Dietary Fiber 0 g0%
Total Sugars 21 g
Includes Added Sugars 16 g32%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 130 mg10%
Iron 0 mg0%
Potassium 200 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 071899624325 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium10% 130 mg
  • Potassium4% 200 mg
  • Sodium3% 69.7 mg

Little or none: Iron.

Ingredients

Milk, Cream, Sugar, Skim milk, High fructose corn syrup, Water, Soybean oil, Cocoa (processed with alkali), Modified food starch, Natural and artificial flavor, Salt, Soy mono- and diglycerides, Cellulose gum, Vegetable gums (guar, Carrageenan, Carob bean), Annatto color.

Brand
Blue bell
Made by
Blue Bell Creameries, Inc.
Label serving
3 fl oz cup
Barcode (GTIN/UPC)
071899624325
Category
Ice Cream & Frozen Yogurt
Label updated
2020-12-03

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 92%

    Same value as 35 of 12,671 other records.

    leastmost
  • Protein

    Higher than 85%

    Same value as 131 of 13,039 other records.

    leastmost
  • Potassium

    Higher than 84%

    Same value as 25 of 7,565 other records.

    leastmost
  • Sugars

    Higher than 79%

    Same value as 271 of 13,029 other records.

    leastmost
  • Total fat

    Higher than 64%

    Same value as 11 of 13,050 other records.

    leastmost
  • Sodium

    Higher than 60%

    Same value as 143 of 13,051 other records.

    leastmost

Questions

How many calories are in blue bell sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, sundae?
3 fl oz cup (84 g): 190 calories; protein: 4 g, carbohydrates: 22 g, fat: 10 g.
How much protein is in blue bell sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, sundae?
4.8 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in blue bell sundae homemade vanilla flavored ice cream cups swirled with a rich chocolate flavored sauce, sundae?
26.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy226 kcal
Protein4.8 g
Total lipid (fat)11.9 g
Carbohydrate, by difference26.2 g
Fiber, total dietary0 g
Total Sugars25 g
Sugars, added19 g
Calcium, Ca155 mg
Iron, Fe0 mg
Potassium, K238 mg
Sodium, Na83 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated6 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2679834, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.