Blake's All Natural Chicken Pot Pie, Frozen Meal, 22 oz
Brandedby Conagra Brands, Inc
429 calories in 1 Cup (288g). 5.6 g protein, 11.8 g carbs and 9 g fat per 100 g.
Blake's All Natural Chicken Pot Pie, Frozen Meal, 22 oz, 1 Cup (288g)
429 calories
- Protein
- 16 g
- Carbs
- 34 g
- Fat
- 26 g
- Fiber
- 4 g
- Sugars
- 6 g
Nutrition Facts
Calories429
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin A4% 34.6 µg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium37% 861 mg
- Iron10% 1.8 mg
- Potassium7% 331 mg
- Calcium2% 25.9 mg
Ingredients
Gravy (Water, Canola Oil, Corn Starch, Wheat Flour, Salt, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Natural Flavorings], Onions, Chardonnay Wine, Natural Flavorings, Garlic, Butter [Cream, Salt], Turmeric), Crust (Wheat Flour, Palm Oil, Water, Salt), Seasoned Cooked Chicken (White Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Carrots, Peas, Potatoes. Contains: Milk, Wheat.
- Brand
- Blake's
- Made by
- Conagra Brands, Inc
- Label serving
- 1 Cup (288g)
- Barcode (GTIN/UPC)
- 00017873017301
- Category
- Savoury Bakery Products
- Label updated
- 2024-10-10
How it compares
Against the 343 foods in Savoury Bakery Products, per 100 g.
Vitamin C
Lower than 100%
leastmostCarbohydrates
Lower than 98%
leastmostCalories
Lower than 98%
leastmostIron
Lower than 95%
leastmostSodium
Lower than 94%
leastmostCalcium
Lower than 92%
leastmost
Questions
- How many calories are in blake's all natural chicken pot pie, frozen meal, 22 oz?
- 1 Cup (288g) has 429 calories, 16 g of protein, 34 g of carbohydrates and 26 g of fat.
- How much protein is in blake's all natural chicken pot pie, frozen meal, 22 oz?
- 5.6 g per 100 g, which is 15% of its calories.
- How many net carbs are in blake's all natural chicken pot pie, frozen meal, 22 oz?
- 10.4 g per 100 g: 11.8 g of carbohydrates minus 1.4 g of fiber.
All 18 nutrients, per 100 g+
| Energy | 149 kcal |
| Protein | 5.6 g |
| Total lipid (fat) | 9 g |
| Carbohydrate, by difference | 11.8 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 2.1 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.62 mg |
| Potassium, K | 115 mg |
| Sodium, Na | 299 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 12 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 3.1 g |
| Fatty acids, total monounsaturated | 4.2 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 14 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2717355, published 2024-11-14. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.